A diabetic person must eat a healthy diet, exercise regularly, and take medication as prescribed. Diabetes patients should follow a regular diet. Instead of eating three large meals, they should eat 6 small meals. They should also not eat too many meals at once. A diabetic person should eat lower blood sugar foods and provide fiber, lean protein, slow-digesting carbs, and healthy fats. Vegetables, beans, berries, and grains are better than white bread and pasta. Avoid foods with a high GI index. Instead, choose food with a low GI index, such as oatmeal, muesli, and other non-starchy veggies. A diabetic should not miss a meal, take medication as prescribed, and avoid alcohol if they aren't hungry.