LFE was joined on this week's episode by former US Roasters Competition champion and owner/operator of Acorn Coffee Club and Silverbird Roasting Co., Tony Querio. Tony and the boys sip on whiskey and discuss his championship roasting background, the ways they each begin their days and how they shut down after a long one, coffee cocktails, favorite memories traveling in South America, and loads more.

Coffee (with or without whiskey in it) recommended for this listening session! #libationsforeveryone

Spirit of Choice

The hosts and their guest drank:

• Michter's Kentucky Straight Rye

• Michter's Sour Mash Whiskey

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Libations for Everyone!