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The Focus of This Lesson is American Cuisine
Table Etiquette
Grammar Points
What comes to your mind when you think of American food? Hamburgers, hot dogs, and pizza?
You're definitely on the right track with these dishes; however, you'll see in this lesson how there are a
lot of different kinds of dishes that don't come to mind when you think of American food.
Regional Dishes
First, let's talk about table manners. Table manners may differ slightly in different regions, but we will
give you a safe standard that you can use in most situations. In general, we don't lift plates off the
table. This goes for soup bowls as well. Americans also consider slurping rude, and you should eat
soups without noise. When you're in the middle of your meal and you put your pieces of silverware
down, rest them on the left and right side of your plate with the handles on the table. When you're
finished, place them completely on your plate pointing diagonally left. Of course, chew with your
mouth closed.
As you know, the United States is made of many different people from many different cultures. This
means that different areas of the country are known for their specialty dishes. These dishes will
definitely have clear influences from different immigrants, but nonetheless they have become
American over time.
A popular example is the influence of Mexican food. You can find countless taquerias in the state of
California, and Tex-Mex is the term describing the food that blends both southern and Mexican
cooking. This includes foods such as chili con queso, chili con carne, and fajitas, which are all
particular to this region. Tex-Mex cooking also uses a lot of beef and cheese in cooking. Spices
that are not typically Mexican can also be found in Tex-Mex dishes.
Other regional dishes include Italian food, which has changed from the food the original immigrants
who came to the United States cooked. A popular dish that has been modified and spread is pizza, now
a common fast food for many. Another popular common food is Chinese food. This too has changed
over time with Western influences, and it is now very different from the cuisines found in China. The
Chinese food found in the United States contains a lot of meat, which is different from the original
Chinese food that has a lot of vegetables.
By EnglishStoriesThe Focus of This Lesson is American Cuisine
Table Etiquette
Grammar Points
What comes to your mind when you think of American food? Hamburgers, hot dogs, and pizza?
You're definitely on the right track with these dishes; however, you'll see in this lesson how there are a
lot of different kinds of dishes that don't come to mind when you think of American food.
Regional Dishes
First, let's talk about table manners. Table manners may differ slightly in different regions, but we will
give you a safe standard that you can use in most situations. In general, we don't lift plates off the
table. This goes for soup bowls as well. Americans also consider slurping rude, and you should eat
soups without noise. When you're in the middle of your meal and you put your pieces of silverware
down, rest them on the left and right side of your plate with the handles on the table. When you're
finished, place them completely on your plate pointing diagonally left. Of course, chew with your
mouth closed.
As you know, the United States is made of many different people from many different cultures. This
means that different areas of the country are known for their specialty dishes. These dishes will
definitely have clear influences from different immigrants, but nonetheless they have become
American over time.
A popular example is the influence of Mexican food. You can find countless taquerias in the state of
California, and Tex-Mex is the term describing the food that blends both southern and Mexican
cooking. This includes foods such as chili con queso, chili con carne, and fajitas, which are all
particular to this region. Tex-Mex cooking also uses a lot of beef and cheese in cooking. Spices
that are not typically Mexican can also be found in Tex-Mex dishes.
Other regional dishes include Italian food, which has changed from the food the original immigrants
who came to the United States cooked. A popular dish that has been modified and spread is pizza, now
a common fast food for many. Another popular common food is Chinese food. This too has changed
over time with Western influences, and it is now very different from the cuisines found in China. The
Chinese food found in the United States contains a lot of meat, which is different from the original
Chinese food that has a lot of vegetables.

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