In this second episode of the Compassion in World Farming podcast, we head to Paris for our Food Business Awards to hear from some of the world leading food companies paving the way for a future fit food system. 

Regenerative Farming and Sustainable Diets: Human, Animal and Planetary Health is published by Routledge. It is available to buy in hardback and paperback. Given the importance of the content, the editors and publishers have agreed to offer an Open Access eBook which you can download on this page

Click here for more information on Compassion in World Farming.

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