We have learned to raise more animals in less space by confining them in ever-smaller cages. Some now say we are confining animals in cages that are simply too small. This leads us to ask: “How small is too small?” Topics include the evol
They are the last to freely move livestock across the great American landscape. But since their livestock is not cattle, perhaps we should call them... beeboys and beegirls! Topics include how one in three bites of food we eat is made available by bees
Topics include the fundamental strategy for successful metropolitan farming; which crops are most appropriate, and most profitable; and a look a successful metropolitan farms. Guest: Michael Olson, Author of MetroFarm and Host of Food Chain Radio
They say a culture may be judged by how it treats its children. If such is true, we ask: How should we judge a culture that feeds its poor and dispossessed children psychotropic drugs? Topics include why so many psychotropic drugs are prescribed to so
The foods we eat, if not sterilized to death, contain billions and trillions and maybe even zillions of foreign microorganisms. That we consume the genes of all those bugs without harm leads some to ask…
Some say we should eat foods that are organic. Others say we should eat foods that are local. This leads us to ask, “Which is most important: organic or local?” Topics include why it is important to know how food is produced; how organic f
In 1982, it appeared on the hamburger patties of fast food. Since then, it has repeatedly contaminated the leaves of leafy greens. This leads us to ask, “Can farmers protect us from E.coli 0157:H7?” Topics include how agriculture has manag
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About The Food Chain - What's Eating What Radio
From the publisher's feed
The Food Chain is an audience-interactive newstalk radio program that airs live on Saturdays from 9am to 10am Pacific time. The Food Chain, which has been named the Ag/News Show of the Year by…
California's legislature, is hosted by Michael Olson, author of the Ben Franklin Book of the Year award-winning MetroFarm, a 576-page guide to metropolitan agriculture.