The Food Chain - What's Eating What Radio

HIV / AIDS currently accounts for an estimated 80 percent of all American financial aid to world health and population issues. Yet an increasing number are denying the efficacy of this food chain, which leads us to ask:

They tell us it is for our own good, that they are simply trying to help, that we should trust them to do what we cannot do for ourselves. They lead us to ask…

Topics include a 38-year history of restaurant inspections; common and uncommon kitchen faults; and how restaurant inspectors decide where to eat when they eat out. Topic include... Guests: Retired restaurant inspector Roger Houston and restaurateurs M

We have decided to quit our jobs in the city to start a farm. Now we must ask…

The federal government is applying child labor laws to the family farm, thus making it illegal for children of farm families to do many of the chores required by their family’s farm. This leads us to ask…

It's the snack everybody loves to make, which leads one to ask, "Who put the pop in corn?" Topics include a brief look at the history of popcorn; how Gary's grandfather, Orville Redenbacher, built the world's largest popcorn brand; and stories of growing

There have been 21 outbreaks traced to contaminated leafy-green produce in the past decade. Many suffered; some died. This leads us to ask: “Can government protect us from bad food?” Topics include a brief history of E.coli 0157:H7 food c

Those who live in some undeveloped nations are ten times more likely to live over 100 years than those who live in developed nations. Their diet of ashes leads us to ask…

Two decades after the Prince of Wales was scorned for suggesting plants can respond to human speech, science is proving plants can actually talk. And so we ask…

After being collared and released into the wilds of northeast Oregon, wolf OR-7 took off on the run for northern California. His 3,000 mile run leads us to ask…