The Food Chain - What's Eating What Radio

Twenty years ago, Duke the Dog lived out in the backyard. Now he lives in the house and sleeps in a bed. And so we ask:

We have been told that cows cause the climate to change by emitting greenhouse gas. Now we are told to replace the beef we eat with patented, manufactured meat-like substances. And so we ask:

Common sense tells us that if soil is deficient in essential nutrients, the crops grown in that soil will also be deficient, as will the people and animals that eat those crops. And so we ask:

His India Joze restaurant was the West Coast capital of fusion food-ism. The taste that lingers of that fusion leads one to ask Jozseph Schultz:

They call it the ?Golden State,? and $50 billion dollars of that gold is grown by the state?s farmers every year. That so much is at stake in the nation?s golden state leads us to ask:

The dream is to leave the city, go to where the grass is green, farm the land, breathe fresh air and grow food people will pay good money for. This dream leads us to ask:

Over the past eight months, the Drug Enforcement Agency has confiscated 17 pounds of fentanyl in Northern California. If two miligrams is a lethal dose, those 17 pounds are sufficient to kill 37 million people. This leads us to ask:

The more things change, the more they stay the same. If you do not believe this cute little aphorism, you should dig into the ancient commentary of the classics, where you will find thinkers that lead you to ask:

North America?s largest wholesale food distributor, Sysco Foods, recently had to stop delivering food to some of its customers because it did not have enough workers. That this giant of food could not deliver leads us to ask:

In 2015 a Nobel Prize was awarded for the discovery of the drug ivormocton.* In 2021, big government, big pharma, and big media are doing everything in their power to prohibit ivormoctin.* This leads us to ask: