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Faith and the gang party with a live audience and declare it “Cinco de Mayo Month.” That means spicy chicken quesadillas and a special bubbly margarita. Food legend Jane Stern, of Roadfood fame, joins the fun with hilarious stories about her food adventures across America. We’ll also talk sandwiches—grilled cheese and bacon among them—and sip our new favorite rosé (back in stock in our region!). Cocktail contributor Anthony DeSerio explains why tequila is all the rage and tells you what to look for when you buy your next bottle. Vamos a celebrar!
Support the show: https://foodschmooze.org/donate/
See omnystudio.com/listener for privacy information.
By Connecticut Public Radio4.4
5757 ratings
Faith and the gang party with a live audience and declare it “Cinco de Mayo Month.” That means spicy chicken quesadillas and a special bubbly margarita. Food legend Jane Stern, of Roadfood fame, joins the fun with hilarious stories about her food adventures across America. We’ll also talk sandwiches—grilled cheese and bacon among them—and sip our new favorite rosé (back in stock in our region!). Cocktail contributor Anthony DeSerio explains why tequila is all the rage and tells you what to look for when you buy your next bottle. Vamos a celebrar!
Support the show: https://foodschmooze.org/donate/
See omnystudio.com/listener for privacy information.

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