Liz Huh, leading events consultant, shares her insights on how associations can create events that focus on members’ voices and interests.

She discusses how COVID has impacted event planning, and the importance of adjusting timelines and forming strong partnerships with vendors and venues. Liz takes a look at supply chain and food expenses and how these issues impact event coordinators and their budgets. She shares the overall value of events, both virtual and in-person, and how integral they are for bringing organizations together to elevate branding, increase revenue and empower members.

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