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Nan-Jing University (China), May 9, 2022
Smelling nutmeg evokes images of fall, pumpkin pie and hot apple cider. But the spice has been used for years in traditional Chinese medicine to treat gastrointestinal illnesses. Now one group reports in ACS’ Journal of Proteome Research that they have figured out how nutmeg helps other organs, specifically the liver.
Nutmeg is the seed of the Myristica fragrans tree, which is commonly found in Indonesia, and has been used to treat asthma, rheumatic pain, toothaches and infections. In the laboratory, researchers have shown that nutmeg can fight hyperlipidaemia, hyperglycemia, heart tissue damage and hepatotoxicity.
The researchers used a mouse animal model of liver toxicity to test the mechanism behind nutmeg’s protective effects. Metabolomics analyses showed that nutmeg likely protected against liver damage by restoring the mice to more healthy levels of various lipids and acylcarnitines. In addition, the team found that a specific compound in nutmeg, myrislignan, had a strong protective effect against liver damage.
Miami Childrens Hospital and Dharma Biomedical, April 29, 2022
New research published in the journal BMC Complementary and Alternative Medicine shows Modified Citrus Pectin (MCP) packs a powerful immune punch. The study uses human blood samples to demonstrate the ability of a specific form of Modified Citrus Pectin to very significantly induce and enhance the benefits of T-cytotoxic cells and human Natural Killer (NK) cells. The NK-cell’s cancer killing activity was demonstrated in live leukemia cancer cells, uncovering yet another mechanism of MCP’s powerful anti-cancer actions.
Immune researchers said: “The Modified Citrus Pectin we researched has potential for altering the course of certain viral diseases such as the common cold or other upper respiratory tract viral infections based on the mechanisms of action that were observed in this study. We also found that MCP significantly outperformed other known immune enhancing agents such as medicinal mushrooms.”
Specifically, this study highlights MCP’s ability to selectively increase cytotoxic immune activity against cancer and infections.
Ain Shams University (Egypt), May 3, 2022
New findings show a protective effect for B vitamin supplementation on the kidney function of children with type 1 diabetes.
These findings suggest vitamin B supplementation, in addition to traditional angiotensin converting enzyme inhibitor therapy may be a simple, safe and cost-effective strategy for early protection of kidney function, which may improve the long-term quality of life for type-1 diabetes patients.”
In the current study, 80 type 1 diabetics between the ages of 12 and 18 years with early signs of diabetic kidney disease and deficient levels of vitamin B12 were given vitamin B complex supplements or no treatment for 12 weeks. At the study’s conclusion, children who received B complex exhibited improvement in blood markers of glucose regulation and kidney function.
“After 12 weeks of vitamin B complex supplementation in children and adolescents with diabetic kidney disease, we detected lower levels of markers that indicate poor kidney function, suggesting that it had a protective effect and could slow progression of the disease,” Dr Elbarbary reported.
University of Texas Arlington, May 12, 2022
Consuming zinc might be something that you only think about when cold season approaches given its stellar performance in keeping the common cold at bay, but its value extends far beyond preventing this relatively innocuous problem to something far more serious: fighting cancer.
Researchers from the University of Texas at Arlington have discovered the important role zinc can play in preventing cancer, especially the esophageal variety. Although past studies had indicated zinc had a protective effect on the esophagus when it comes to cancer, it wasn’t clear why.
They found that zinc has the incredibly useful ability to selectively stop the growth of cancerous cells while leaving normal esophageal epithelial cells intact. The researchers say their finding could help improve treatment for esophageal cancer and even provide some insight into how it might be prevented. Pan pointed out that many cancer patients have a zinc deficiency.
Videos:
https://globalcovidsummit.org/news/declaration-iv-restore-scientific-integrity
1. Will the Future Be Human? – Yuval Noah Harari (part 2)
By Progressive Radio Network4.6
462462 ratings
Nan-Jing University (China), May 9, 2022
Smelling nutmeg evokes images of fall, pumpkin pie and hot apple cider. But the spice has been used for years in traditional Chinese medicine to treat gastrointestinal illnesses. Now one group reports in ACS’ Journal of Proteome Research that they have figured out how nutmeg helps other organs, specifically the liver.
Nutmeg is the seed of the Myristica fragrans tree, which is commonly found in Indonesia, and has been used to treat asthma, rheumatic pain, toothaches and infections. In the laboratory, researchers have shown that nutmeg can fight hyperlipidaemia, hyperglycemia, heart tissue damage and hepatotoxicity.
The researchers used a mouse animal model of liver toxicity to test the mechanism behind nutmeg’s protective effects. Metabolomics analyses showed that nutmeg likely protected against liver damage by restoring the mice to more healthy levels of various lipids and acylcarnitines. In addition, the team found that a specific compound in nutmeg, myrislignan, had a strong protective effect against liver damage.
Miami Childrens Hospital and Dharma Biomedical, April 29, 2022
New research published in the journal BMC Complementary and Alternative Medicine shows Modified Citrus Pectin (MCP) packs a powerful immune punch. The study uses human blood samples to demonstrate the ability of a specific form of Modified Citrus Pectin to very significantly induce and enhance the benefits of T-cytotoxic cells and human Natural Killer (NK) cells. The NK-cell’s cancer killing activity was demonstrated in live leukemia cancer cells, uncovering yet another mechanism of MCP’s powerful anti-cancer actions.
Immune researchers said: “The Modified Citrus Pectin we researched has potential for altering the course of certain viral diseases such as the common cold or other upper respiratory tract viral infections based on the mechanisms of action that were observed in this study. We also found that MCP significantly outperformed other known immune enhancing agents such as medicinal mushrooms.”
Specifically, this study highlights MCP’s ability to selectively increase cytotoxic immune activity against cancer and infections.
Ain Shams University (Egypt), May 3, 2022
New findings show a protective effect for B vitamin supplementation on the kidney function of children with type 1 diabetes.
These findings suggest vitamin B supplementation, in addition to traditional angiotensin converting enzyme inhibitor therapy may be a simple, safe and cost-effective strategy for early protection of kidney function, which may improve the long-term quality of life for type-1 diabetes patients.”
In the current study, 80 type 1 diabetics between the ages of 12 and 18 years with early signs of diabetic kidney disease and deficient levels of vitamin B12 were given vitamin B complex supplements or no treatment for 12 weeks. At the study’s conclusion, children who received B complex exhibited improvement in blood markers of glucose regulation and kidney function.
“After 12 weeks of vitamin B complex supplementation in children and adolescents with diabetic kidney disease, we detected lower levels of markers that indicate poor kidney function, suggesting that it had a protective effect and could slow progression of the disease,” Dr Elbarbary reported.
University of Texas Arlington, May 12, 2022
Consuming zinc might be something that you only think about when cold season approaches given its stellar performance in keeping the common cold at bay, but its value extends far beyond preventing this relatively innocuous problem to something far more serious: fighting cancer.
Researchers from the University of Texas at Arlington have discovered the important role zinc can play in preventing cancer, especially the esophageal variety. Although past studies had indicated zinc had a protective effect on the esophagus when it comes to cancer, it wasn’t clear why.
They found that zinc has the incredibly useful ability to selectively stop the growth of cancerous cells while leaving normal esophageal epithelial cells intact. The researchers say their finding could help improve treatment for esophageal cancer and even provide some insight into how it might be prevented. Pan pointed out that many cancer patients have a zinc deficiency.
Videos:
https://globalcovidsummit.org/news/declaration-iv-restore-scientific-integrity
1. Will the Future Be Human? – Yuval Noah Harari (part 2)

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