Shahid expresses his aspiration to venture into the Malaysian market someday. He offers advice on perseverance for anyone embarking on a new business venture, whether it's home-based or otherwise. Amir and Nazreen have the opportunity to sample Shahid's latest collection, providing real-time tasting reactions. This episode takes an ASMR turn as we savour the cookies and choux pastry.

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Shahid introduces his latest collection series, featuring unique creations like dark chocolate with homemade marshmallow. He emphasizes his dedication to experimenting with different ingredients and conducting research and development for his baking. Shahid also recounts how he began collaborating with Hanafi in 2019, highlighting the importance he places on meticulous product packaging to ensure it makes a great first impression for his brand.

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Shahid Ashraf, the entrepreneur behind CHOUXBYSA, has made a name for himself as a home-based business owner and baker, specializing in halal artisan choux pastries that have garnered critical acclaim. In this episode, Shahid opens up about his life before launching his venture, including his extensive experience as a chef and the challenges he faced in the restaurant industry. Having attended both Shatec and the Chocolate Academy, he offers a candid comparison of the two, describing them as starkly different experiences.

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In this week's Anecdote episode, we dive into the challenging world of rejection in business. Every entrepreneur and business owner knows the sting of rejection, whether it's a declined pitch, a lost client, or a failed partnership. But what makes the difference between those who crumble and those who climb higher? We explore the real stories of resilience, the strategies for bouncing back, and how rejection can be a powerful tool for growth. Join us as we uncover the art of turning setbacks into comebacks, learning from 'no', and building a mindset that embraces rejection as a step towards success. Whether you're just starting out or have been in the game for years, this episode is a must-listen for anyone looking to strengthen their resolve and turn their business dreams into reality.

Ikrom discusses his business education journey, highlighting his attendance at the Monsters of the Deep (MOTD) event, organized by Fazluddin. He emphasizes the crucial role of an efficient ordering system in his operations.

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Balancing a full-time job with running a business is no small feat. Ikrom discusses how he manages his time to accommodate customer orders as they arrive. Additionally, he gives us a glimpse into ‘a day in the life’ of his routine, both on weekdays and weekends.

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This week, we delve into strategies for new real estate agents looking to jumpstart their careers without the need for a hefty marketing budget. We'll explore innovative and cost-effective methods for gaining traction in the market, building a client base, and creating a strong presence in the real estate community. From leveraging social media platforms to networking and beyond, we provide practical tips and insights to help new agents make their mark and achieve success early on in their careers.

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Mak Besar emphasizes the significance of taking breaks in business, advocating for off-days as essential. She also strongly advises investing as a strategy for wealth management. Furthermore, she shares her journey through weight loss surgery, highlighting discipline as crucial for managing hunger hormones.

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Haryani explains the philosophy of ‘let live and let God.’ She discusses how she navigated the challenges of the COVID-19 pandemic by starting ‘Garage Mak Besar,’ an online platform that assists vendors in selling their products, which became a success. She also talks about the hurdles of managing an event company and the necessity of continually adapting to change.

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