It looks like the doctors over at Grey-Sloan Memorial Hospital are scrubbing in to tackle something very real in our current lives: the coronavirus pandemic. In a new interview first revealed by Entertainment Weekly, Grey's executive producer Krista Vernoff announced that the ABC medical show would be incorporating the COVID-19 crisis in its upcoming 17th season. Krista, who appeared on the panel alongside Grey's actors Chandra Wilson (Dr. Miranda Bailey) and Kevin McKidd (Dr.

We all know breakfast is the most important meal of the day, but finding something the whole family can agree on? That's another story. However, once you know how to make french toast, even your pickiest eaters will become fanatics. Our classic and fluffy french toast recipe is simple enough to serve on a weekday but can be gussied up to add to your brunch menu.

Squash, mint, and lemon juice lighten up this fresh summer pasta made in under 30 minutes for the perfect weeknight meal. To get started, you'll need: Ingredients 12 oz. of rigatoni 2 tbsp. of olive oil 1 shallot, halved and thinly sliced 1 1/2 lb. of zucchini and summer squash (about 4 small), thinly sliced into half-moons Kosher salt and pepper 3 oz. of pecorino cheese (about 1 cup), grated, plus more for serving 1/3 c. of mint, thinly sliced 1 tbsp.

If you have a garden, your tomatoes are probably living their best life right about now as they tend to ripen toward the end of summer. This is your friendly reminder not to let any of that fruit-disguised-as-a-veggie go to waste this year. This is because tomatoes are an often-overlooked nutritional powerhouse. In fact, in terms of the nutrients in tomatoes, number one with a bullet is lycopene, a natural antioxidant that gives tomatoes their nice red color.

Cold juicy watermelon is summers’ ultimate thirst quencher (well it is over 90 percent water!). And now that most of the melons in the market are seedless, it’s easier than ever to dive in and eat/drink without spitting (or swallowing) seeds. They’re smaller than traditional long melons, and perfect in delicious watermelon recipes from salads to salsas to slushies — even watermelon pizza. If you have room in your fridge, the best value deal is to buy a whole watermelon.

They don't call it the Life-Changing Magic of Tidying up for nothing. Whether you're all in on the Marie Kondo craze or simply need some mess-clearing solutions before guests arrive, follow these five expert-approved organizing tips to tackle clutter in every part of your home. In your kitchen, create a command center. Stick adhesive pockets to the inside of your spice cabinet to keep all of your grocery lists, coupons, and recipes in one spot.

Who knew everything you needed to make your pizzas taste wood-fired was already in your backyard? Fire up your grill to give these peach and prosciutto flatbreads a beautiful char. To get started, you'll need: 1 lb. of pizza dough 3 peaches or nectarines, each pitted and cut into 8 wedges 1 tsp. of olive oil Kosher salt and pepper 2 tbsp. of fresh lemon juice 2 tsp. of chopped tarragon 3 oz. of Gruyère cheese, grated 2 c. of baby arugula 4 oz.

When you love something, you never want to let it go — especially if it includes sweeping views of Montana's landscape, action-packed drama, and well, Kevin Costner on horseback. Although Yellowstone is still in its third season and already locked in to film the fourth later this year, the show's creator is starting to talk about — we hate to say it — the end of the Paramount Network series.

There's nothing quite like tasty homemade pesto, and if you've been longing to take your recipe up a notch, growing your own basil might be the perfect solution. Along with saving money on store-bought basil, this popular herb can easily be grown inside all year round. There are a slew of varieties, although sweet basil is the most common. With its glossy leaves and spikes of white flowers, it has a subtle anise flavor and grows 1 to 2 feet high.

A classic idea but always a party winner, the watermelon keg is what your next poolside gathering needs. The concept is simple: big juicy melon, your favorite fruity elixir (loaded or virgin) and a fun little tap. A cake stand and cute glasses complete the Pinterest-worthy setup.