Have you ever truly paid attention to what is in the food that you eat? This isn’t just a case of counting calories, or watching your salt and sugar intake. Dating as far back as biblical times, people were unknowingly being poisoned just by doing something that was a necessity……eating. Today we welcome a colleague and friend of ours, Science teacher Melissa Fisher, as she shares a story, based in science, about a man who challenged the food industry and advocated for the health and safety of the American consumer.  

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