It has been done.  The guys from Squeezing Lemons have made a good Malort cocktail.  Don't just take our word for it, we even brought in reknowned food critic James Ford to get his take.

1 oz Malort

3/4 oz Pineapple Rum

3/4 oz Dark Rum

1/2 oz Pineapple Simple Syrup

3/4 oz Lime Juice

1/2 oz Dark Simple Syrup

1/2 oz Grenadine

1 oz Pineapple Juice