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The Interview: Why is Jersey so behind when it comes to food allergies?
The UK has had food allergy laws for more than a decade and yet in Jersey, no such legislation exists...
Join Oliver Hall as he sits down with JP Restaurants CEO Dominic Jones to talk about why that is, why change is so badly needed, and how much further there is to go in the hospitality industry as a whole.
More on www.bailiwickexpress.com.
★ Support this podcast ★
View all episodes
By Bailiwick PodcastsThe UK has had food allergy laws for more than a decade and yet in Jersey, no such legislation exists...
Join Oliver Hall as he sits down with JP Restaurants CEO Dominic Jones to talk about why that is, why change is so badly needed, and how much further there is to go in the hospitality industry as a whole.
More on www.bailiwickexpress.com.
★ Support this podcast ★
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