In this episode of the "Pubs & Pints Podcast," [00:19] host Tim Grant talks with Dan Bauso, who shares his experiences growing up in Woodside, Queens, and his family's Irish and Italian heritage.

Key discussion points include:

• Woodside, Queens: Dan describes Woodside as a historically Irish neighborhood, even being called "the most Irish neighborhood in the city" during the Kennedy administration [02:08]. He recalls the prevalence of large Irish Catholic families [02:39] and the strong sense of community, often compared to "the Shire" from Lord of the Rings due to its simple, family-oriented life [03:27].
• Irish-Italian Heritage: Dan, being half-Irish and half-Italian, discusses how his mother and aunt married Italian men and intentionally gave their children Irish first names to maintain their heritage [06:28]. His maternal grandmother was from Mayo and his grandfather from Sligo [05:51].
• Immigrant Experience: He shares stories of his grandparents' journey to America, including his grandmother's resourcefulness in administering a polio vaccine to her 13 children [09:05]. He notes that the Irish were better at preserving their history than Italian immigrants, who often focused on assimilation [15:00].
• Donovan's Pub: Dan recounts his personal connection to Donovan's, working there as a busboy and barboy [29:20] and celebrating numerous family events at the pub, from communions to wedding rehearsal dinners [29:35]. He highlights the pub's unique social scene, catering to both Irish-American and newly arrived Irish immigrants [26:38]. He also shares a memorable story about a biker pulling a knife at the bar and being quickly disarmed by plainclothes detectives [50:18].
• "Small World" Stories: The podcast touches on "small world" stories, such as his grandparents meeting at a church dance in the Bronx despite growing up an hour apart in Ireland [18:50], and a chance encounter with a friend from the airport in a remote part of Ireland [52:04].

You can listen to the full episode here: https://www.youtube.com/watch?v=Uz8XNTLwMSo

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In this episode of the "Pubs & Pints Podcast," [00:19] host Tim Grant interviews retired NYPD detective John Stiastny, who delves into his upbringing in Woodside, Queens, and his German-Irish heritage.
Key discussion points include:

• Heritage and Upbringing: John shares that his paternal grandparents immigrated from Germany, and his maternal grandparents from Ireland, all meeting in New York [01:55]. He describes Woodside, Queens, as a predominantly Irish, working-class neighborhood [02:31].
• Childhood Experiences: He recounts participating in the "Boys Brigade" at St. Sebastian's [03:09] and his grandmother's desire to assimilate into American culture, contrasting with his grandfather's continued Irish identity [04:24]. He also shares memories of visiting Irish bars with his grandfather as a child [05:02].
• Donovan's Pub: A significant portion of the conversation revolves around Donovan's, a prominent Irish pub in Woodside that opened in 1966 [09:32]. John highlights it as one of the first places in the area where you could eat in a bar [10:02] and a central location for family events and community gatherings [19:01]. He also mentions that Donovan's was known for its perfect Guinness pours and highly-rated burgers [25:02].
• NYPD Career: John discusses his career with the NYPD, joining in January 1985 and later becoming a detective [13:37].
• Woodside Community: He emphasizes the strong sense of community in Woodside, where neighbors looked out for each other [15:20] and how the neighborhood lost many men in the Vietnam War [21:48]. He also shares a heartwarming anecdote about his Chinese friend, Brian, who was fully accepted into the predominantly Irish neighborhood [16:43].

You can watch to the full episode here: https://www.youtube.com/watch?v=L98N5bPnw-Q

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In this episode of the "Pubs & Pints Podcast," [00:19] host Tim Grant talks with Tommy Brennan, who shares stories about his Irish heritage and upbringing in the Bronx and Yonkers, New York. Tommy's father hailed from County Sligo, Ireland, and his mother was born in the US to Irish immigrant parents.

Key discussion points include:

• Family Pub in Ireland Tommy recounts growing up with a family pub, T. Brennan's, in Tubbercurry, County Sligo, which was opened by his paternal grandfather in 1936 [02:14]. He shares childhood memories of staying above the pub during summer visits to Ireland and the pub's role as a community hub [11:16]. The pub was even featured in the show "Normal People" [21:22].
• Father's Journey to America Tommy details his father's arrival in America in 1957 at age 21, his service in the American army in Germany [05:26], and how he met Tommy's mother at an Irish play group in the Bronx [05:50].
• Life in the Bronx and Yonkers Tommy describes his early childhood in the Fordham area of the Bronx, near the Grand Concourse [07:37], before moving to Yonkers at age 10 [07:54].
• Father's Bartending Career His father worked as a bartender at the Blarney Stone [08:37] and later at Nerie's, a well-known Irish pub on 57th Street, for 30 years [09:36].
• Irish-American Culture in New York They discuss prominent Irish establishments in the New York area, such as Rory Dolan's [16:10] and The Rambling House [17:40], and the strong Irish accent still heard in areas like Woodlawn [17:23].
• Tommy's Irish Identity Tommy reflects on his deep connection to his Irish roots, his involvement with the Sligo Association [25:57], and his desire to preserve the history of Irish pubs.

You can watch to the full episode here: https://www.youtube.com/watch?v=g2FDzVQsGL0

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