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A conversation with Nicolas Di Costanzo from Chalten Camp, in which we discuss other definitions of luxury, the magnetism of El Chalten, dreams, and how to brew the perfect mate.
A conversation with the Argentinian silversmith Marcelo Toledo in which we discuss art as a life path, his creative process, and what Buenos Aires means to him.
In this conversation with Hans Pfister, co-founder of Cayuga Collection in Central America, we discuss the triple-bottom-line objectives of luxury eco-lodges, the role of sustainable tourism in environmental conservation, and how to tell if a hotel is greenwashing.
Imagine yourself on a journey. You’re in a raw, wild landscape. Multi-colored granite peaks and glacial blue lakes line the horizon. The scale of the scenes before you is epic —amplified, intensified, mythic. It’s familiar, but new and surprising —like a waking dream...
Maximiliano (Max) Broquen is my Argentine brother. On the long list of People in Latin America to Whom I Wish I Were Related, Max is topmost. I admire his character, vision, temperament, and commitment.
Stephanie and Michael reside in Turbach, Switzerland with their two children. We spoke with Stephanie while she was in Quito, overseeing Galapagos Safari Camp's head office. Stephanie and Michael take their Galapagos stewardship seriously...
Martin Bustamante is the creator and curator of Facon, his singular shop in the Chacarita neighborhood of Buenos Aires. Facon is a treasure trove of Argentine heritage and craftsmanship. Learn about his story...
Andrey Gomez is at the top of his game. After more than 25 years as a general manager at top-tier retreats in Costa Rica and Nicaragua, Andrey was named Managing Director of Islas Secas—Panama’s premier island hotel—in late 2020.
American expat AJ Wildey shares her love for Peruvian chocolate with the world. Learn about her story from her perspective in this episode of the LANDED Podcast.
Luz and Roberto are the team behind Boena—a collection of iconic wilderness lodges in Costa Rica. Learn about their story from their perspective in this podcast.
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