We talk about the best way to build or renovate a home with Ian Schwandt, production manager at TDS Custom Construction, and Chad Speight, a regular guest. Then, a discussion […]

Four writers discuss hunting and other issues involving the Department of Natural Resources. Then, wildlife ecologist Stan Temple returns with a new Wisconsin phenology calendar.

First, we talk about pancreas cancer treatments and support with oncologist Dr. Monica Patel and Kathe Blakeslee, a member of the Pancreas Cancer Task Force. Then, we talk about aging […]

We talk about the pros and cons of ambient computing with Beth D’Angelo, a UW-Madison IT specialist. Then, UW-Madison researcher Steven Karlen explains his team’s new method of making products, […]

As our growing season is ending we get into the weeds with two authors. First we’ll talk about using the power of science to produce healthier fruit and veggies. And […]

First, we talk with Chefs Luke Zahm and Patrick O’Halloran about cooking for Thanksgiving. Then, Christopher Kimball stops by to talk about his latest cookbook called “Milk Street: Bakes.”

We talk about deer, bears, bats and future conservation hall of famers with Scott Craven. Then, a major sauerkraut producer increases its stakes in the state, and we talk about […]

First, author Craig Handel joins us to talk about his book “The Sodfather: An Extraordinary Journey in the Shadows of Sports’ Greatest Fields.” Then, we get updates about the Milwaukee […]

We hear how Wisconsin residents create state historical markers from Fitzie Heimdahl, coordinator of the program. Then, we’re joined by Reggie McLeod, editor and publisher of Big River Magazine, to […]

Herb expert, Erin Presley is back to talk about growing herbs and update us on what’s happening at the Olbrich Botanical Gardens. Then we talk with Steve Stoeveken, owner of […]