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The FDA reexamines the gluten-free label as new science challenges outdated standards and questions what truly supports healing.
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A Super Bowl ad, a real food message, and the rise of MAHA as a national health movement.
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MAHA debuts Super Bowl ad with Mike Tyson, launching a nationwide movement encouraging Americans to eat real food.
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12-year-old Jax Bari shares his celiac journey and fights for gluten labeling so kids can eat without fear.
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NIH Director, Jay Battacharya, lays out a plan to restore scientific integrity, transparency, and trust in America’s health system.
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Bipartisan right to food laws, led by Maine, protect farmers, food liberty, and access to healthy whole foods nationwide.
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Kennedy reshapes the IACC with new experts and autistic voices—seeking gold-standard answers on autism.
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The Environmental Protection Agency launches its first fluoride review in 40 years as science links fluoridation to brain and child health risks.
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Real Food Returns: New 2025–2030 Dietary Guidelines spark a reckoning on saturated fat, protein, and decades of flawed nutrition policy.
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An investigation into forced organ harvesting allegations, medical ethics, and global implications explored in Killed to Order.
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