The Modern Agronomists

Derek Sippel, a local dairy farmer, crop farmer, and giant pumpkin grower shares with the Modern Agronomists what it takes to grow a competitive giant pumpkin. 

Dave Wilkens, No-Till Farmer from Eastern Wisconsin, shares his story with the Modern Agronomists. What got him started in this practice? What tips and tricks has he learned along the way? Tune in to find out!

The Modern Agronomist discuss what trends they saw in 2020 that they think might stick for 2021 This includes planting time for soybeans, herbicide programs, and fertilizer programs. 

This episode we have Amanda Smith of the podcast to talk about feed trends and what the future looks like. Amanda is a Nutritionist with CP Feeds and has a vast experience in feeding lactating cows. 

The Modern Agronomist interview Nick Groth, agronomist with Syngenta about what he saw this past year across Wisconsin.

This week we are talking with agronomist and technology lead, Paul Roemer, on how to utilize technology to your advantage. 

Agronomist Ben Franz discusses the progressive cover crop techniques he is using with his growers.

On this episode, Lucas and Eric talk about their experience with Envita on corn and how they plan to use it in the future.

Drinkin' Buds Hemp tell us about their local hemp production. From how they got started to how they intent to market their product, Justin and Matt take us along through their journey.

The Modern Agronomists are interviewing Chris Reichert, who is a farmer and agronomist. Chris is owner of Reichert Land and Cattle, where he farms a few hundred acres and has a cow/calf operation. He also happens to be an agronomist at Country Visions Cooperative. Throughout this episode, he is connecting his two careers together and shares what he is doing to push his yield on his farm.