The Scottish Food History Podcast

The Mothers of Marmalade


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In this episode, Peter and Lindsay investigate the history of marmalade through the stories of Scotland's Victorian women. From Marion McFadyen in Paisley to Janet Keiller in Dundee, is there only one origin story for marmalade success!? To top off the episode, Peter and Lindsay interview their own mums and unpack some family food lore! Happy Mother's Day to all!

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The Scottish Food History PodcastBy Tenement Kitchen

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