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This week Ian, Tyler and Chris sit down with Tyler. This is the first episode in a three part series where two of us interview the third. Thank you Tyler for breaking the ice and being the first one in the hot seat. We hope you enjoy this series as much as we are enjoying creating it. If you have any stories of your own to share with us, send us an email at [email protected]
NA Happy Hour Instagram: NAHappyHour
This happy hour we are joined by Hollywood Producer Joel Ralempagos. Known for producing shows as Pimp My Ride, Hell’s Kitchen, and The Biggest Loser. Joel has also recently become involved in the mental health field by hosting weekly online classes with professionals to discuss some of the biggest mental challenges people experience today.
NA Happy Hour Instagram: NAHappyHour
This week we welcomed Ronan and Dana from Point Five Brewing, a new start up brewery based in Massachusetts. The three of us were able to learn about their flagship lager (Point 5), unique brewing process and how they have adapted throughout this pandemic. Thank you, Dana and Ronan, for talking with us and telling us about Point Five.
NA Happy Hour Instagram: NAHappyHour
Point 5 Brewing Website: www.point5brewing.com
Point 5 Brewing Twitter: @Point5Brewing
This week we invited our good friend Suzi Storm back on to the podcast to talk more about her journey to the incredible person she is today. Suzi's journey is nothing short of inspiring to anyone who listens to it. The three of us are humbled by her journey and are proud to call her a friend. Thank you Suzie for sharing your story with us.
NA Happy Hour Instagram: NAHappyHour
Welcome back to the NA Happy Hour Podcast with your 3 hosts Tyler, Ian and Chris. This week we talk with the co-owner of Free Star Brewing, Eddie Dallas located in southern UK. Eddie talks about how he and 2 friends got into the NA Scene and why they decided to start their own NA beverage company. We also gain some insight on the beginning stages of starting a business and finding a great recipe for your flagship brew. Welcome to your weekend and the NA Happy Hour. Cheers!
This week we chat with social media influencer Alec Ohlaker. Chris reached out to Alec to see if he would be interested in coming on the podcast and trying some NA brews since he had never had any. Alec has cultivated a following on Twitch, YouTube, Instagram and other platforms. He is a freelance videographer, photographer, and content creator. He has also published several fitness guides and workout programs to help people start or continue their fitness journeys. As to be expected his favorite was........... Guess you'll have to listen to find out.
NA Happy Hour Instagram: NAHappyHour NA
This week we get chatting with ourselves. We do a bit of a round up for the cast and talk about what is coming down the pipe. This is Episode 5 on the 4th with your 3 hosts in 2 countries on 1 (soon to be the best) podcast.
NA Happy Hour Instagram: NAHappyHour
This week we chat with an incredible woman from Australia. Sam Wilson has started a sober curious movement in Aussie where she is creating a strong community based around the movement. In this episode Sam talks with us about her journey from drinking alcohol to becoming sober through quarantine 2020. All three of us had a BLAST talking with Sam and we look forward to having her back on the cast soon.
NA Happy Hour Instagram: NAHappyHour
This week we chat with one of our NA Happy Hour regulars, Suzi Storm, and review some brews. Throughout the episode, Chris loses the ability to speak clearly, Ian questions getting a mullet, Tyler remains the sanest (still not completely so), and Suzi questions why she hangs out with us. All this and more on today's episode of NA Happy Hour. Cheers all. If you have any questions about NA or topics for future episodes drop us a line at [email protected]
This week we talk with homebrewer Jonny Daylett. Jonny has both worked and dabbled in the brewing scene for many years and recently got into NA brewing. We talk with Jonny about his current brews, brews on the way, and what it means to brew an NA beer.
Jonny's Social Media:
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