In this episode, we delve into the 'Edible Economy' - a comprehensive exploration of the future of food production, consumption, and distribution in 2025. We'll discuss how technological innovations, climate change, and shifting consumer preferences are transforming agriculture and food industries. From vertical farming to lab-grown meat, we'll explore how these changes are creating new economic opportunities and challenges, and what they mean for the future of work, money, and meaning. Hosted by Simplecast, an AdsWizz company. See https://pcm.adswizz.com
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