Why Not You? Foster Care & Adoption Awareness by A Midwest Marketing Production

Why Not You? Foster Care & Adoption Awareness by A Midwest Marketing Production

Bret sits down with the boss and talks Mexican vacations, what people in marketing actually do, the history of Midwest Marketing and Dawn’s musical upbringing.

Bret sits down with the boss and talks Mexican vacations, what people in marketing actually do, the history of Midwest Marketing and Dawn’s musical upbringing.

Bret talks with Chris Gross of KEVN(FOX) & KOTA(ABC) TV in Rapid City. Topics discussed include: the many avenues into the TV industry, how to get your commercial on TV, technology and the future of TV. Tune in for a behind the scenes look at how the television industry works!

Bret talks with Chris Gross of KEVN(FOX) & KOTA(ABC) TV in Rapid City. Topics discussed include: the many avenues into the TV industry, how to get your commercial on TV, technology and the future of TV. Tune in for a behind the scenes look at how the television industry works!

Bret is joined by Tim Schnabel of Hart Ranch Camping Resort to talk about the fine line between camping and glamping, how Hart Ranch got its name, how someone becomes a Resort Manager, crazy hospitality industry stories and miniature horses in hotel rooms!

Bret is joined by Tim Schnabel of Hart Ranch Camping Resort to talk about the fine line between camping and glamping, how Hart Ranch got its name, how someone becomes a Resort Manager, crazy hospitality industry stories and miniature horses in hotel rooms!

Questions about coffee? Bret answers your coffee questions with Greg Johnson of Dark Canyon Coffee Company. Boiling apples first thing in the morning, American grown coffee, an intricate look at light vs dark roasts, coffee misconceptions and the use of burlap sacks are just some of the discussion points of this episode!

Questions about coffee? Bret answers your coffee questions with Greg Johnson of Dark Canyon Coffee Company. Boiling apples first thing in the morning, American grown coffee, an intricate look at light vs dark roasts, coffee misconceptions and the use of burlap sacks are just some of the discussion points of this episode!