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Gary Arndt, Bobby Fleshman, and Allison McCoy-Fleshman welcome Billy DuPlanty of Youngblood Beer Company to discuss how he got his start in the beer industry, the origins of Young Blood, and their unique experimentation philosophy.
PATREON
Support the show! Get episodes 1 week early and bonus merch: patreon.com/respectingthebeerpodcast
FACEBOOK GROUP
Got a question about beer or just want to get social? Join the RtB Facebook group: https://www.facebook.com/groups/respectingthebeer
Got a question? Email us at [email protected]
--
TIMELINE
00:00 Introduction and Guest Welcome
00:56 Billy Billy DuPlanty's Journey into Beer
02:37 Beer Sales Background
06:40 I Kinda Want to Start a Brewery
09:10 Founding Youngblood Beer Company
10:30 Meeting the Brewer: KYLE
12:26 Opening During COVID-19
12:49 Crowlerification: Adapting to Unforeseen Circumstances
13:21 Young Blood Logistics and Brewing Setup
15:55 The Origin of Young Blood Name
17:13 Experimental Brewing Philosophy
18:44 Canned Cocktails Venture
20:02 COVID-19 Impact and Resilience
23:26 Three Tap Rooms and Counting
25:11 Join us next time for more Young Blood
--
CREDITS
Hosts:
Bobby Fleshman
Allison Fleshman
Joel Hermansen
Gary Ardnt
Music by Sarah Lynn Huss
Recorded & Produced by David Kalsow
Brought to you by McFleshman's Brewing Co
5
88 ratings
Gary Arndt, Bobby Fleshman, and Allison McCoy-Fleshman welcome Billy DuPlanty of Youngblood Beer Company to discuss how he got his start in the beer industry, the origins of Young Blood, and their unique experimentation philosophy.
PATREON
Support the show! Get episodes 1 week early and bonus merch: patreon.com/respectingthebeerpodcast
FACEBOOK GROUP
Got a question about beer or just want to get social? Join the RtB Facebook group: https://www.facebook.com/groups/respectingthebeer
Got a question? Email us at [email protected]
--
TIMELINE
00:00 Introduction and Guest Welcome
00:56 Billy Billy DuPlanty's Journey into Beer
02:37 Beer Sales Background
06:40 I Kinda Want to Start a Brewery
09:10 Founding Youngblood Beer Company
10:30 Meeting the Brewer: KYLE
12:26 Opening During COVID-19
12:49 Crowlerification: Adapting to Unforeseen Circumstances
13:21 Young Blood Logistics and Brewing Setup
15:55 The Origin of Young Blood Name
17:13 Experimental Brewing Philosophy
18:44 Canned Cocktails Venture
20:02 COVID-19 Impact and Resilience
23:26 Three Tap Rooms and Counting
25:11 Join us next time for more Young Blood
--
CREDITS
Hosts:
Bobby Fleshman
Allison Fleshman
Joel Hermansen
Gary Ardnt
Music by Sarah Lynn Huss
Recorded & Produced by David Kalsow
Brought to you by McFleshman's Brewing Co
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