In this re-released episode from October 2020, Dr. Lisa and Dr. Toni discuss why we crave sugar and how it impacts your health negatively in more ways than you might realize. We also uncover some effective behavioural and replacement hacks to get those cravings under control (and possibly quit sugar!).
What’s the big deal about sugar?
Your sugar intake is likely much higher than the sugar intake of your ancestors - the average American intake of sugar (mostly from fruit and veggies) in the late 1800s and early 1900s was 15 grams a day. Now the average adult intake is 55 grams a day and 73 grams a day for adolescents.
Not long ago, Type 2 Diabetes used to be called Adult Onset Diabetes. They had to change the name because more and more kids were developing diabetes that wasn’t typical juvenile diabetes (now known as Type 1 Diabetes).
In a study of 154 countries, scientists found that adding 150 calories a day to the diet barely raised the risk of diabetes in the population, but if those 150 calories came from regular soda, the risk of diabetes went up by 700 percent.
In this episode, Dr. Lisa and Dr. Toni cover:
* What is sugar* How to find out how much added sugar is in your food* How much sugar is healthy for you* The impact of sugar on your health* Strategies to change your sugar habits
There are 2 categories of sugar:
* Naturally occurring sugar: found in food, eg. fruit, milk, almonds!* Fibre, protein and fat also found in that food will slow down release of sugar into bloodstream for better blood sugar balance* Nutrients needed to process sugar already included* Added sugar: sugar added to processed foods eg. pop, baked goods, yogurt, salad dressings, salsa and other sauces
What is sugar?
* Sucrose - table sugar from sugar cane or beets* Fructose, glucose, lactose and anything ending with -ose* Honey, maple syrup, brown rice syrup, agave nectar, evaporated cane juice* Concentrated juice* High fructose corn syrup AKA glucose-fructose
Sugar can impact your immune system function:
* 1 tsp of sugar decreases certain kinds of immune function by 50%, recent research shows it’s even more important when you’re fighting off a bacterial infection, like urinary tract infection or strep throat.* Insulin-like Growth Factor (IGF) can be carcinogenic and drive the cancerous process; recent research is looking at low carb ketogenic diet to treat cancer
High fructose corn syrup is known to cause bloating and gas!
How do you know how much sugar is in your food?
You can read the Nutrition Facts label of all processed food
* Look at serving size first - * Check protein and fat grams* Check carbohydrate and sugar grams* Subtract fibre grams from carbohydrate grams for net carbohydrate amount
Compare labels, read ingredients lists and choose one that has less or no added sugar. Avoid products that have a type of sugar listed in the first 3 ingredients.
Do you dare to know how much sugar is in a grande Starbucks Pumpkin Spice Latte?
How much sugar is healthy?
The World Health Organization recommendations for adults:
* Less than 10% of total energy intake from free sugars, or 50 grams or less if you consume 2000 calories daily* ...