Today we are bringing you a panel discussion from the Vevolution Plant-Based Business Bootcamp on ethics in business. The panel is hosted by Vevolution co-founder Damien Clarkson and features, Mike Hill of One Planet Pizza, Amber Fraser and Seb Sokol for Brave and Jenny Carlyle of Suma Foods.

Today we are bringing you a panel discussion from the Vevolution Plant-Based Business Bootcamp featuring entrepreneurs restaurant entrepreneur Loui Blake, Robbie Lockie, Director of Plant-Based News, Adam Biddle of ghost and interiors influencer Sarah Akwisombe.

Paul Brown spent 14 years at Innocent where he headed up the ‘Veg Pot’ concept that changed the ready meal category in the UK. When Coca-Cola bought Innocent he had their blessing to start BOL a business he has led to going fully plant-based in 2018.

This talk was recorded at the Vevolution Plant-Based Business Bootcamp in July 2018

Kerstin Robinson worked in the finance sector at HSBC before meeting her NIX&KIX Co-Founder Julia on a plane. They discovered they wanted to use their passion and drive to create something different. Launching their current range last year they are set to double the turnover to £1 million and have deals to supply Tesco and Wagamama.

This talk was recorded at the Vevolution Plant-Based Business Bootcamp in July 2018

Emma Sinclair is a serial entrepreneur and the youngest person to float a company on the London Stock Exchange, having done so at 29. Recently described as a tech head who will “be running the universe one day”. She is currently the co-founder of EnterpriseAlumni. She is also a journalist and launched The Wonder Woman column in 2012 for the Daily Telegraph. Emma has been awarded an MBE for Entrepreneurship by the Queen.

This talk was recorded at the Vevolution Plant-Based Business Bootcamp in July 20