Why is Europe leading the world in plant-based options? Pascal Bieri, Co-Founder of Planted, discusses the struggles and successes of the European market and the recent turn towards sustainable eating.

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For plant-based media/branding consulting and public speaking, reach out at [email protected]. For more information, visit ElysabethAlfano.com.

For more information, visit ElysabethAlfano.com.

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For more PBH, visit ElysabethAlfano.com/Plantbased-Business-Hour.

Jason W. Ingle, Founder and Managing Partner of Third Nature Investments, joins CEO of VegTech Invest, Elysabeth Alfano on The Plantbased Business Hour to discuss the powerful lever for societal and environmental impact that is investing in food system transformation.

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For plant-based media/branding consulting and public speaking, reach out at [email protected]. For more information, visit ElysabethAlfano.com.

For more information, visit ElysabethAlfano.com.

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For more PBH, visit ElysabethAlfano.com/Plantbased-Business-Hour.

Founder and CEO of Chunk Foods, Amos Golan, talks about the demand and success of thick, juicy, plant-based steaks and the global outlook for foodservice on today's Plantbased Business Hour with Elysabeth Alfano.

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For plant-based media/branding consulting and public speaking, reach out at [email protected]. For more information, visit ElysabethAlfano.com.

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Connect with Elysabeth on Linked in here: https://www.linkedin.com/in/elysabeth-alfano-8b370b7/

For more PBH, visit ElysabethAlfano.com/Plantbased-Business-Hour.

In this week’s Plantbased Business Hour episode, Elysabeth discusses whether or not the 2024 presidential election will change U.S. food policy.

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For plant-based media/branding consulting and public speaking, reach out at [email protected]. For more information, visit ElysabethAlfano.com.

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For more PBH, visit ElysabethAlfano.com/Plantbased-Business-Hour.

Caroline Cotto of Nectar Research and Tim Dale from Food Systems Innovation join me on The Plantbased Business Hour to discuss the results of a recent study around consumer perception of blended (or plant-rich) meat.  Do they like it?  Do they hate it? Is it a sell-out? 

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For plant-based media/branding consulting and public speaking, reach out at [email protected]. For more information, visit ElysabethAlfano.com.

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Connect with Elysabeth on Linked in here: https://www.linkedin.com/in/elysabeth-alfano-8b370b7/

For more PBH, visit ElysabethAlfano.com/Plantbased-Business-Hour.

Founder of Mach Global Advisors, David Ziskind discusses the pros and cons of building out manufacturing or going with a contractor...and keeping it all sustainable. 

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Connect with Elysabeth on Linked in here: https://www.linkedin.com/in/elysabeth-alfano-8b370b7/

For more PBH, visit ElysabethAlfano.com/Plantbased-Business-Hour.

Food Systems Supply Chain Expert Jamie Valenti-Jordan discusses bringing resiliency to the diversified protein supply chain. 

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For plant-based media/branding consulting and public speaking, reach out at [email protected]. For more information, visit ElysabethAlfano.com.

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Connect with Elysabeth on Linked in here: https://www.linkedin.com/in/elysabeth-alfano-8b370b7/

For more PBH, visit ElysabethAlfano.com/Plantbased-Business-Hour.

After a busy week away, Elysabeth Alfano returns to recap Climate Week in NYC for 2024.

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For more PBH, visit ElysabethAlfano.com/Plantbased-Business-Hour.

2021 was supposed to be the year of plant-based chicken: nuggets, strips, patties were all the rage.   CEO and Founder of Daring Chicken, Jeff Gendelman, takes us through the highs and lows of the plant-based chicken trajectory and the chances for success of the category. 

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For plant-based media/branding consulting and public speaking, reach out at [email protected]. For more information, visit ElysabethAlfano.com.

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Connect with Elysabeth on Linked in here: https://www.linkedin.com/in/elysabeth-alfano-8b370b7/

For more PBH, visit ElysabethAlfano.com/Plantbased-Business-Hour.

What is the state of the American Farmer? Is food insecurity in the US on the rise? What initiatives are upcoming to address feeding more people with fewer resources? What does the USDA science data tell us? Deputy Under Secretary of the USDA, Sanah Baig, is here for the big knowledge drop just months before the Farm Bill drop.

Additional Resources:

• Statement from Secretary Tom Vilsack on the 2022 Household Food Security in the U.S. Report
• USDA’s Website: https://www.usda.gov/
• USDA’s Research, Education, and Economics Mission Area Website: https://www.ree.usda.gov/ (this site links to all of our agency websites ARS, NIFA, ERS, NASS, Office of the Chief Scientist)
• USDA Climate Hubs: https://www.climatehubs.usda.gov/
• USDA Economic Research Service - Charts of Note: https://www.ers.usda.gov/data-products/charts-of-note/

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For plant-based media/branding consulting and public speaking, reach out at [email protected]. For more information, visit ElysabethAlfano.com.

For more information, visit ElysabethAlfano.com.

Connect with Elysabeth on Linked in here: https://www.linkedin.com/in/elysabeth-alfano-8b370b7/

For more PBH, visit ElysabethAlfano.com/Plantbased-Business-Hour.