UPDATE 4/28/2026: THE FDACS DI has closed their DI program, effective July 1, 2026, but will continue accepting interns as a preceptor site. Interested in gaining rotation hours with them? Contact Richard Parks here: [email protected]

The first of two webinars highlighting RDs in Non Profits

This week we sit down with Ashley Simper, MS, RD, LDN, Dietetic Internship Director at OSF Saint Francis Medical Center.

This week we sit down with Erica Charles to discuss the Sodexo Dietetic Internship.

This week we sit down with Gina Wack, MS, RD to discuss the Gulf Coast Dietetic Internship and her advice to students.

This week we sat down with Liz Sullivan from UCSF Health. Liz wears many hats and shares roles ranging from Dietetic Internship Director, DTR Supervisor and clinical dietitian.

This week we sat down with Laurie Sauerwein. She works in International Public Health. She shares her accomplished career including some of the work she has done all around the world.

This week we sat down with Charlotte Block. She works for a Non Profit in International Development. She shares her journey to becoming a dietitian, her work around the world and lessons learned from RD2BE to becoming a dietitian.

This week we sat down with Natalie Rizzo. She is the owner of Greenletes and a nutrition writer and media personality. She shares her journey as a second career dietitian and lessons learned from RD2BE to becoming a dietitian.

This week we sit down with Gloria Davis Browning to discuss her path to becoming a Registered Dietitian working in school nutrition. She shares her work experiences and the various roles she has held including the many hats she wears now.