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Duke Gastiger is co-creator and managing member of the RE Farm Café at Windswept Farm in State College, PA. The only net zero energy café on a working farm in the country. He discusses how Re Farm Café offers an opportunity to take responsible sourcing and ecologically sound practices to the table in a new light.
By Food Decisions Research Laboratory4.3
66 ratings
Duke Gastiger is co-creator and managing member of the RE Farm Café at Windswept Farm in State College, PA. The only net zero energy café on a working farm in the country. He discusses how Re Farm Café offers an opportunity to take responsible sourcing and ecologically sound practices to the table in a new light.