The Scientific Podcasting Network

What is carbon capture technology? How does it work? Will it make the world a greener place? In the latest episode of the Science of Sustainability, Ben Nealon and Charlotte Renaut are joined by Joel Flitton from Aker Carbon Capture to answer all these questions and more – examining whether carbon capture really does have what it takes to bring sustainability to carbon-emitting industries!

By 2050, the population of Earth is projected to hit 10 billion. To ensure such a large population has access to nutritional, sustainable and tasty foods, scientists are always on the lookout for new food production technologies. Join us for the second instalment of our food-filled journey with host Tom Edwick and guests, Annegret Maja Fiedler and Madi Dunn, as they explore some of the emerging technologies researchers are hoping to use to feed planet Earth.

One of the most fundamental human needs, food, has shaped our culture since our species first emerged. However, as the population continues to grow and the number of humans who need nutritional and satisfactory meals rises, the carbon footprint of our food production methods has an increasing impact. Join host Tom Edwick and guests, Flo Sinkinson and Gaby Walker in the first instalment of our special two-part podcast, as they explore some of the sustainable methods currently being employed by manufacturers in order to keep the environmental impact of foods low and the nutritional content high!

To celebrate the summer months, we wanted to dive into the science behind one of the hottest summer essentials - sunscreen! In our latest episode, the Everyday Science of Sunscreen, chemistry extraordinaires, Ben Nealon and Sarah Guinane, join host, Charlotte Renaut, to answer your burning questions around what sunscreen really is and how it works. So grab yourself a cold drink and take a seat, because we're about to turn up the heat! 🔥

Everyone’s taken a bus or a train in the past. But have you ever considered how they are helping forge a more sustainable future? Navigating the world of transport with host Ben Nealon are fellow transport enthusiasts, Tilly Green and Madi Dunn. Our latest episode of The Science of Sustainability explores all things transport, from the vehicle innovations, to how policy decisions are encouraging more people to take greener modes of transport. 

Don’t miss out on the latest episodes! Be sure to follow us on twitter @SciPodNet.

Have you ever pondered on the origins of coffee? Pored over the chemistry behind roasting the beans? Considered how climate change might affect the price of your favourite cup of joe? 

Then look no further. We tackle all these questions and more in the latest of our "Everyday Science of_" series, The Everyday Science of Coffee! Host, Tom Edwick, is joined by fellow Notch Communications colleagues and coffee connoisseurs, Flo Sinkinson and Josh Sandy. 

To learn more, read Josh's fantastic blog (How Do You Brew the Perfect Cup of Coffee?) and be sure to follow us on Twitter @SciPodNet for more episodes and updates.

Welcome to the very first episode of our new podcast series: The Science of Sustainability. Joining host Rachael Cooper are fellow Notch Communications colleagues (and Sir David Attenborough fans) Charlotte Renaut, Gaby Walker and Tilly Green. This episode discusses everything fast fashion — from the environmental issues it creates, to the innovative scientific solutions and what we can do as individuals to shop more sustainably.

Welcome to a very special podcast episode, celebrating International Day of Women and Girls in Science! Joining host Charlotte Renaut are fellow Notch Communications colleagues and Women in STEM, Gaby Walker, Kate Whelan, Liz Kerrigan and Tilly Green. This episode explores each guests' journey into science, what got them interested in STEM subjects, and how we can all work together to create more equal opportunities for women in this space. Follow us on Twitter @SciPodNet for more episodes and to stay up-to-date with our latest news.

Welcome to a very special Halloween episode of our "Everyday Science of _" podcast series. In this instalment, host, Dr. Nick Gaunt, is joined by Notch Communications colleagues and expert "spooksters", Pranika Sivakumar and Dr. Shelley Farrar Stoakes. During the podcast, we discuss the science behind why we feel fear, the benefits, and some of the origins of mythical monsters that have been created from fear!

Follow us on Twitter @SciPodNet for more episodes and to stay up-to-date with our latest news

Welcome to another episode of our "Everyday Science of _" podcast series. In this instalment, host Ben Nealon is joined by Notch Communications colleagues and self-confessed "breadheads", Liz Kerrigan and Tom Edwick. During the podcast, we discuss the science behind bread, its rich history, and some some helpful tips to improve your bakes, including how to keep a sourdough starter alive.

Follow us on Twitter @SciPodNet for more episodes and to stay up-to-date with our latest news