Folks, whilst this was our first published episode it was actually the second recording we made. We were still testing out the idea of No Garnish. Our first try was simply unlistenable for multiple reasons. So imagine how bad that was! If you're a first time listener we'd rather you didn't judge us by this first published episode but here it is, for historical purposes only... Rhys and Paul drink Shanghai Bucks and talk J.G. Ballard, the longest bar in the world, Van Halen, urban myths and trauma...whilst also managing to ruin Jurassic Park for everybody.

The Shanghai Buck

2 oz Cuban rum

1/2 oz Lime Juice

1/4 oz Grenadine

3-4 oz Ginger Beer

Build in glass, stirring all ingredients with ice, garnish with a wedge of lime.

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