The Soup Kitchen of Boynton Beach

For 16 years Al has been a top volunteer at The Soup Kitchen of Boynton Beach cooking up everyone's favorite dishes and a host of other duties. Meet a real Mench, Al Monack

Hear conversations with Lynn Van Lenten from The Delray Chamber; Lisa Mulhall and Cynthia Krebsbach, founders of Impact 100; and Marlene Mejia, CEO of The Soup Kitchen , live and direct from the wonderful event that was attended by over 150 people that evening. It was a huge success!

Dimitry is the Chief Operating Officer at the Soup Kitchen. In this episode Dimitry highlights all of our upcoming promotions and events for the fall like back to school, thanksgiving, Christmas and more. He also talks about volunteering and donating to the Soup Kitchen.

Chef Kenny is a classically trained chef who volunteers at The Soup Kitchen and is very passionate about the mission of The Soup Kitchen

Sitting with Guy at his kitchen table, he tells us the importance of being on the Meals on Wheels Program. Guy is visually impaired and part of The Lords Place in Boynton Beach.

Meals on wheels delivers prepared lunches and dinners to hundreds of home bound seniors in Boynton Beach every day. Listen to Marge tell her story and how much The Soup Kitchen means to her.

The Soup Kitchen program, Meals on Wheels provides home styled lunches and dinners to hundreds of homebound people in Boynton Beach every week. Evan is 50 years old and suffers with MS. Listen to Evan describe how important the Meals on Wheels program is to him

Lift up Coordinater Holly Bromer ([email protected]) shines a light on The Soup Kitchen’s Lift Up program for young adults in our area.

Thanksgiving recap and a look towards Christmas with CEO Marlene Mejia