From lucuma to acai berries, Peru has long been home to numerous superfoods native to the country, producing a myriad of world’s most potent and powerful superfoods which are chock full of antioxidants and other all natural health benefits. Many are increasingly becoming more available in shops and supermarkets here in Singapore, so adding them to your shopping list is now even easier. Work It's Hui Wong and Vaisali Prabhakaran speak with David Barrientos Gonzales, Deputy Head of Mission from the Peru Embassy and Daniel Chavez , Chef and Owner of Peruvian restaurant Canchita.

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