In the first episode of season 3 we sat down with Rudy Dekker AKA Baking Bread. He's a baker with a passion for (sourdough) bread and a whole lot of love for Aruba. He summed up his whole story basically. His introduction to the baking world, the trials and tribulations he went through as a young baker, what he's currently doing now and his future plans. Of course he showed up with some delicious jalapeno cheddar bread and cinnamon focaccia, that we might have enjoyed a little too much.

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In season 2 we started to find our stride. We had a lot of really fun and insightful episodes. In this last episode for season two we are wrapping up the season and talking about the plans for the business side of things as well as plans for season 3. Thanks so much to everyone who has been listening or watching so far. We are having a lot of fun doing this little podcast so we hope you are entertained as well.

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We are back with another Taste & Talk episode. We taste some beers and talk some shop.

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Okay last one! Here is part Three of 'Old school advice for life'. These are basically "life advise from an 80 year old". How well do they hold up? Do they still make sense in the modern digital age? Let's find out.

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Here is part two of 'Old school advice for life'. These are basically "life advise from an 80 year old". How well do they hold up? Do they still make sense in the modern digital age? Let's find out.

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Happy 2022, everyone! We hope you had a great 2021 and are gearing up for an even better 2022. To help you along the way, we decided to go over a bunch of old school pieces of life advise. These are basically "life advise from an 80 year old". How well do they hold up? Do they still make sense in the modern digital age? Let's find out.

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Merry Christmas and Happy Holidays, everyone! We hope you had a wonderful time with friends and family despite the world still being a little crazy. On this episode we talk about the best gifts we've ever gotten throughout our lives. From childhood to the most important life lessons.

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2021 has been a wild ride. Lots of ups and a few downs. But overall we are truly happy and blessed with how the year went. Not just because we have privileges and circumstances of where we live, but also because of deciding to make lemons out of lemonade. This year we decided to do something. And we went for it. We are excited for what 2022 can bring.

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It's December and the Holiday season is here! We reminisce about Christmas and how we used to celebrate it back home, we talk about gourmetten and holiday music and Christmas traditions.

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We are bringing back our Taste & Talk episodes! Where we try out a few different drinks and just chat it up. We had some local brews from Exla Studios on the show and we talked about our pet peeves.  Don't forget to comment, like and subscribe if you enjoyed this episode! It helps us out and let's us know you enjoy our content.

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