Kevin chats to his old friend and restaurateur Eileen Dunne Crescenzi about where and what to eat when visiting Rome. “Eileen knows more about Italian food than anyone I know,” says Kevin, “Not only has she opened one of Dublin’s busiest and best-known restaurants, Dunne & Crescenzi, she has lived and worked in Rome for many years.” Follow Eileen’s advice and you will enjoy the unique wonder of Rome’s rich culinary tradition.
Find out more about Eileen & Stefano’s Dublin restaurants: dunneandcrescenzi.com
Eileen’s Roman Restaurant recommendations:
Da Lu - Trastevere area
Piatto Romano - Testaccio area
Osteria degli Amici - Testaccio area
Dishes:
Cacio e Pepe
La
Carbonara
Amatriciana
Carciofo alla Romana e il Carciofo alla Giudia
Coda alla Vaccinara
Trippa alla Romana
Baccalà alla Romana
Concia di zucchine
Fiore di Zucchini
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