This episode is about the misunderstood dandelion. We discuss its culinary uses and, of course, its medicinal gifts. After listening, be prepared to look at dandelions in a different light. 😉

I wrote a post on this awhile back, but I have added quite a bit to this podcast episode that is not in that article 😎

Within the episode, I mention that the monograph and photos are located here:

https://kendrameador.substack.com/p/the-unexpected-benefits-of-dandelion

I hope you enjoy learning more about this plant, because it really offers many benefits, and it’s a great herb to work with!

I invite you to subscribe to my SubStack if you are interested in herbalism and connecting more to the natural world:

https://kendrameador.substack.com/

This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit kendrameador.substack.com