In this episode of The Valley Today, host Janet Michael sat down with Megan Gordon, Executive Director of the Page Alliance for Community Action (PACA), to discuss the organization's tireless efforts to keep Page County's youth and families healthy and drug-free. Since its inception in 2006, PACA has grown from a small nonprofit into a cornerstone of community wellness, thanks in part to federal grants and a dedicated coalition of local partners.

Gordon shared how PACA's mission goes far beyond the outdated "just say no" approach. Instead, the organization focuses on education, prevention, and providing positive alternatives for young people. From collaborating with law enforcement on compliance checks to distributing medicine lock boxes and timer caps, PACA tackles substance misuse from every angle. Their initiatives include afterschool programs, community gardens, and evidence-based lessons in schools, all designed to reduce risk factors and build protective environments for youth.

The conversation also touched on the evolving landscape of substance misuse, with new challenges like fentanyl and vaping requiring constant adaptation. Gordon emphasized the importance of community involvement, noting that PACA's coalition includes everyone from hospital staff and law enforcement to parents and youth. "It really takes grassroots efforts," she explained, "and that's what coalitions are."

Funding remains a persistent challenge, especially as federal grants face cuts. To sustain their work, PACA relies on fundraising and community support. One of their most beloved events is the annual Page Valley Sunflower Festival, a vibrant celebration that brings together families, local businesses, and visitors for a day of music, crafts, hayrides, and, of course, sunflower picking. The festival, now in its sixth year, is a testament to the power of partnership, with the town of Luray and numerous local organizations pitching in to make it a success.

As the episode wrapped up, Gordon encouraged listeners to get involved—whether by attending the festival, becoming a sponsor, or simply reaching out for advice. With its blend of practical support, education, and community spirit, PACA is truly planting seeds of change in Page County, one sunflower at a time.

As the school year kicks off, the air in the Shenandoah Valley is filled with anticipation—and a few nerves. On a recent episode of The Valley Today, host Janet Michael welcomed Captain Warren Gosnell from the Frederick County Sheriff's Office for their monthly Public Safety Thursday, diving into the timely topic of back-to-school safety. The conversation, peppered with personal anecdotes and lighthearted banter, offered listeners both a behind-the-scenes look at law enforcement and practical tips for navigating the new school year.

Captain Gosnell, fresh from community events like National Night Out, shared stories from his own childhood and career, reminding listeners that even officers have their share of sibling squabbles and school memories. But the heart of the discussion centered on the serious business of keeping children safe as they return to classrooms. The duo tackled the ins and outs of school bus laws—emphasizing that in Virginia, red lights mean stop, no matter which direction you're coming from. They also debunked common myths about school zone speed limits and explained the new wave of school zone cameras, which are designed to catch only the most egregious speeders, not to serve as a "money grab." Throughout, they stressed that traffic rules around schools aren't just bureaucratic red tape—they're essential safeguards for students, parents, and drivers alike.

As the episode wrapped up, the message was clear: a little extra caution and courtesy on the road can make all the difference. Whether you're a parent, a teacher, or just someone trying to get to work on time, everyone has a role to play in ensuring that the Valley's children arrive at school—and return home—safely.

In a world where the challenges facing students often go unseen, Bright Futures Frederick/Winchester stands as a beacon of hope and practical support for children and families. In a recent episode of The Valley Today host Janet Michael sat down with Elise Stine-Dolinar, the organization's Executive Director, to shed light on the critical work being done behind the scenes to ensure every student has the essentials they need to thrive in school.

Bright Futures operates as a small but mighty team—just three staff members—serving 28 schools across Winchester City and Frederick County. Their mission is simple yet profound: to provide basic needs assistance to public school students who might otherwise fall through the cracks. Whether it's a child without a winter coat, a student lacking proper shoes, or a family struggling to put food on the table, Bright Futures steps in to bridge the gap. Elise explains that the organization works closely with school staff, who are often the first to notice when a child is in need. Through a network of designated contacts in each school, requests for help are quickly relayed, allowing Bright Futures to respond with speed and compassion.

The scope of need is staggering. Every school in the area has students who rely on Bright Futures for support, whether through the food pack program—which sends weekend meals home with over 1,500 students each week—or through clothing and school supply drives. Elise shares heart-wrenching stories of children who save their food packs for when hunger becomes unbearable, and of teachers who see firsthand the difference a simple snack or a new pair of shoes can make in a child's life.

Logistics play a huge role in the organization's success. Their warehouse, described as "organized chaos," is a hub for donated clothing, food, and supplies. Yet, despite the generosity of the community, there are always gaps—like the elusive pair of jeans in a specific size that a student needs to start the school year with dignity. Financial donations are crucial, allowing Bright Futures to purchase items that aren't readily available through donations.

The need doesn't end when the school year does. As Elise points out, "hunger doesn't take a vacation," and the summer months can be especially tough for families who rely on school meals. Bright Futures continues its work year-round, delivering food and essentials to families in every corner of the community.

Community involvement is at the heart of Bright Futures' mission. Elise encourages listeners to donate new or (very) gently used athletic clothing, kid-friendly snacks, and school supplies, or to contribute financially. Even small gestures—like picking up an extra box of granola bars during a grocery run—can have a big impact when combined with the efforts of others.

As the conversation draws to a close, Janet and Elise reflect on the power of collective action and the importance of supporting not just students, but also the teachers and staff who care for them. Bright Futures is more than a charity; it's a lifeline for families facing hardship and a testament to what a caring community can achieve when it comes together for its children.

For more information or to find out how you can help, click here to visit the Bright Futures Winchester, Frederick County website and follow them on Facebook. Every donation, no matter how small, helps ensure that no child in our community goes without the essentials they need to learn, grow, and succeed.

On a sun-dappled patio in Woodstock, Virginia, the spirit of Shenandoah County comes alive in a candid conversation on The Valley Today between host Janet Michael, co-host Kary Haun, and Brittany Clem-Hott, the newly appointed Tourism Development Manager. Their discussion, brimming with local pride and personal anecdotes, offers a window into the vibrant tapestry that makes Shenandoah County a destination for dreamers and adventurers alike.

Brittany, whose journey has taken her from orchestrating town festivals in New Market to spearheading marketing initiatives in Harrisonburg, returns home with a mission: to share the authentic experiences and hidden gems of her beloved county. Her passion is palpable as she recounts her own adventures—hiking, kayaking, and even tending to a small farm with her family—mirroring the very activities that draw visitors to the region.

The episode delves into the unique character of Shenandoah County, where six small towns—described as "a string of pearls along Route 11"—each offer their own personality and charm. From scenic hikes and farm stays to vibrant wineries and music festivals, the area's diversity is its strength. The hosts pull back the curtain on the strategic marketing efforts that fuel local tourism, from targeted social media campaigns to partnerships with travel writers and influencers. Their "Dreamers Always Welcome" campaign captures the county's promise: a place where visitors can find rest, adventure, and a sense of belonging.

But the heart of Shenandoah County tourism, the hosts agree, lies in its people. Locals serve as ambassadors, sharing their favorite trails, eateries, and stories with newcomers. The community's collaborative spirit ensures that every visitor, whether seeking a peaceful retreat or a weekend of excitement, leaves with memories worth sharing.

As the conversation winds down, listeners are left with an invitation: to explore, to connect, and to discover the magic that makes Shenandoah County not just a destination, but a home away from home.

In the Shenandoah Valley, NW Works has quietly transformed lives for 55 years, championing adults with intellectual and developmental disabilities through programs that foster independence, employment, and a sense of belonging. In this episode of The Valley Today, host Janet Michael visits NW Works for a conversation with CEO Skip Philips and Communications Coordinator, Morgan Towle.

This year, the organization marks a milestone: the 10th annual Farm to Table event, a unique fundraiser that has become a beloved tradition for locals and supporters alike. Hosted on the charming Church Street in Middletown, the Farm to Table event is more than just a meal—it's a celebration of community spirit and local bounty. Long tables adorned with linens and fresh flowers stretch beneath the open sky, where guests enjoy a feast crafted from locally sourced ingredients, courtesy of Schaffer's Barbecue and other regional partners. The event offers both general admission and VIP experiences, the latter providing early access, reserved seating, and exclusive tastings, all while connecting attendees with NW Works' leadership and mission.

Behind the festivities lies a deeper purpose. Proceeds from Farm to Table help fund NW Works' essential services, from their day program and community garden to workforce training and facility upgrades. Skip and Morgan emphasize that these programs not only build skills and confidence for nearly 250 individuals each year but also create opportunities for meaningful employment and community engagement. The organization's partnerships with local businesses, schools, and nonprofits ensure that clients are supported at every stage, whether they're learning new skills, volunteering, or earning their first paycheck.

The event's popularity is a testament to its impact—tickets sell out quickly, and sponsorships from small businesses and individuals alike help make the evening possible. For those unable to attend, NW Works offers the option to sponsor a client's ticket or contribute through donations and volunteerism, reinforcing the message that everyone has something valuable to contribute.

As NW Works looks to the future, the Farm to Table event stands as a shining example of what can be achieved when a community comes together to support inclusion, empowerment, and shared success. For more information or to get involved, visit nwworks.com or follow NW Works on Facebook.

Across the Shenandoah Valley, the spirit of community is alive and thriving, thanks in large part to the efforts of United Way Northern Shenandoah Valley (UWNSV) and its dedicated partners. In a recent episode of The Valley Today, host Janet Michael sat down with UWNSV CEO Andy Gail to pull back the curtain on the organization's annual Impact Grants—a process that this year saw over $435,000 distributed to local nonprofits, with an additional $100,000 from other funding sources. What sets these grants apart is the community-driven approach: volunteers from across the region serve on grant panels, evaluating applications and making funding decisions that directly address the Valley's most pressing needs.

Andy highlighted the collaborative nature of the process, noting how nonprofits are encouraged to work together, share resources, and even co-author grant applications. This year, the streamlined application and reporting process made it easier for organizations to focus on their missions rather than paperwork, while still ensuring accountability and transparency. The result? A more connected network of nonprofits, empowered to make a tangible difference in areas like education, health, and community resilience.

The episode also spotlighted the upcoming First Responders Thank You event, organized by local business owner Kimberly Sowers in partnership with United Way. Set to be a family-friendly celebration, the event will offer free meals to first responders, live music, and activities for children, all in honor of the Valley's emergency personnel. Kimberly's passion for giving back to those who run toward danger instead of away from it resonated deeply, and the event promises to strengthen the bond between first responders and the community they serve.

As the conversation wrapped up, Andy reflected on United Way's evolving role—not just as a funder, but as a connector, advocate, and resource for the region's nonprofits. By fostering collaboration, encouraging innovation, and keeping the focus on impact, United Way Northern Shenandoah Valley is helping to ensure that every dollar—and every act of kindness—goes further in building a stronger, more resilient community.

In the heart of the Shenandoah Valley, a beacon of hope and health shines for thousands of residents—regardless of their income, insurance status, or background. Shenandoah Community Health, a federally qualified health center with locations in Martinsburg and Winchester, is redefining what it means to provide accessible, compassionate care to the community.

During a recent conversation on "The Valley Today," host Janet Michael sat down with Bradley Kirkland, the center's marketing manager, to discuss the vital role community health centers play in the region. As National Health Center Week approaches, Kirkland shared insights into the center's origins, its comprehensive range of services, and the unique challenges faced by the populations it serves.

Founded as a migrant healthcare center during Lyndon Johnson's War on Poverty, Shenandoah Community Health has grown to offer a full spectrum of primary care for adults and children, women's health, behavioral health, and even in-house pharmacies with discounted medications. "We're a patient-centered medical home," Kirkland explained, "which means we can take care of all your primary care needs in one place." The center's sliding fee scale ensures that no one is turned away, and those without insurance or with high deductibles can still access quality care without the fear of crippling medical debt.

But the center's impact goes beyond medical services. With a focus on case management, Shenandoah Community Health helps patients navigate follow-up appointments, specialist referrals, and the often-overwhelming healthcare system. "It's a team effort," Kirkland emphasized, "to look after their health and see their whole journey."

Community partnerships are at the heart of the center's mission. Collaborations with local nonprofits, churches, and healthcare organizations amplify their reach and effectiveness, especially during events like National Health Center Week. This year's celebration includes staff appreciation cookouts, patient appreciation days with goodie bags and educational materials, and special displays highlighting the struggles of the homeless and underserved. The week culminates in partner appreciation, recognizing the unsung heroes who support the center's work.

For many in the Valley, Shenandoah Community Health is more than a clinic—it's a lifeline. As Kirkland put it, "We're here for our community, and we want everyone to know they're welcome." Whether you're a busy parent, a farmworker, or someone struggling to make ends meet, the doors at Shenandoah Community Health are always open, offering not just healthcare, but hope and dignity for all.

For more information, visit Shenandoah Community Health on Facebook or at shencommhealth.com.

Nestled off Airport Road in Frederick County, Framebridge is quietly revolutionizing the art of custom framing. In a recent episode of The Valley Today, host Janet Michael sat down with Shayla Rickard, Business Retention Manager for the Frederick County EDA, and Parker Burton, Framebridge's plant manager, to uncover the story behind this innovative business.

From the moment you step into Framebridge's facility, it's clear this isn't your typical manufacturing plant. Sunlight streams through the windows, and the atmosphere is calm and inviting—a deliberate choice, as Parker explains, to foster creativity and care for the sentimental items entrusted to their team. "We want a very clean, warm environment that's conducive to artists focusing on their craft," he says.

Framebridge specializes in both digital and custom framing, offering everything from standard prints to shadow boxes for jerseys, wedding dresses, and even one-of-a-kind memorabilia. Their unique selling point? A remarkably fast turnaround—just five days from drop-off to pick-up—without sacrificing quality or care. Unlike traditional frame shops, Framebridge's process is reversible, ensuring that precious items can be removed from their frames without damage.

The conversation highlights the company's commitment to both customers and employees. Framebridge's team is small but highly skilled, with cross-training that allows for flexibility and pride in craftsmanship. "If you start something, you finish it," Parker notes, emphasizing the autonomy and responsibility given to each team member.

The business is growing, with new stores opening across the country and a strong presence in the Northeast, Southeast, and beyond. For those interested in joining the team, Framebridge offers a robust training program and a supportive environment—no prior experience required, just a willingness to learn and a careful touch.

The episode also spotlights the upcoming Employer Expo, a community event connecting job seekers with local businesses, and underscores the diversity and opportunity within Frederick County's workforce.

As Janet and Shayla reflect, Framebridge is more than a manufacturing facility—it's a creative hub, a community partner, and a testament to the unique businesses thriving in the Valley. Whether you're looking to preserve a cherished memory or seeking a new career path, Framebridge offers a fresh perspective on what it means to frame success.

In the heart of Virginia's Shenandoah Valley, a beloved tradition is getting a fresh twist. The annual Belle Grove Wine Festival, long a staple for local oenophiles, has been reimagined as Shenandoah Sips—a festival that promises to be as diverse and vibrant as the community it serves. In a recent episode of "The Valley Today," host Janet Michael sat down with Belle Grove's Executive Director, Kristen Laise, and Festivals Coordinator, Paige Ulevich, to talk about the inspiration, challenges, and excitement behind this transformation.

The decision to rebrand wasn't made lightly. "We went back and forth on the name for months," Paige admits, reflecting on the festival's evolution from a wine-centric event to a celebration of all things local—wine, cider, spirits, and even non-alcoholic beverages like CBD drinks and (hopefully) mocktails. The new name, Shenandoah Sips, captures this expanded vision, inviting everyone to partake, whether they're sipping a vintage red or a refreshing lemonade.

But drinks are just the beginning. Shenandoah Sips is designed as a family-friendly affair, with activities for kids, live music from local bands, chef demonstrations, and a mouthwatering lineup of food trucks. "It's not just a drinking festival," Janet notes. "You can come and shop, listen to music, or just enjoy the beautiful grounds." The festival also features a curated selection of craft and merchandise vendors, many of whom create handmade, locally sourced products.

Community is at the heart of Shenandoah Sips. As a fundraiser for Belle Grove, the event relies on the support of sponsors, volunteers, and local businesses. "These are really important fundraisers for us," Kristen explains, emphasizing the nonprofit's commitment to preserving the historic site and supporting the region's artisans and producers.

With its blend of tradition and innovation, Shenandoah Sips is poised to become a new favorite for locals and visitors alike. Whether you're a longtime fan of their wine festival or discovering Belle Grove for the first time, this festival offers a taste of the Valley's best—one sip at a time.

Shenandoah Sips at Belle Grove happens on Saturday, August 23 between 11am - 5pm. Tickets are $30 in advance (til 5pm on 8/22) and $35 at the gate. A non-drinking ticket is $15. Get more information including a list of vendors on their website: https://bellegrove.org/calendar/shenandoahsips

On a sunny Friday afternoon in Winchester, Virginia, the aroma of freshly prepared meals and the sound of laughter fill the air at The Chef's Corner. This "gourmet to go" business, run by the dynamic duo Bonnie and Chef Phil Anderson, has become a local favorite for those seeking delicious, home-cooked meals with a side of community spirit.

In a recent conversation with Valley Today host Janet Michael, Bonnie and Phil shared the story of their culinary journey—a tale that began with a market stall and a batch of their now-famous "My Buddy's Nuts." From humble beginnings selling at festivals and local events, the Andersons have built a business that thrives on creativity, adaptability, and genuine connection with their customers.

The Chef's Corner offers a rotating menu of fresh, ready-to-heat entrees, soups, and salads, available for pickup or delivery every Friday. Bonnie, the mastermind behind the ever-changing menu, delights in crafting new dishes each week, while Phil brings decades of culinary expertise and a passion for scratch-made food. Their playful banter and willingness to embrace the unexpected—like catering a potato bar for a seance or inventing spicy "Numb Nuts" after a traffic incident—make every interaction memorable.

The pandemic brought new challenges, but also new opportunities. The Andersons pivoted to a pre-order and curbside pickup model, ensuring their loyal customers could still enjoy gourmet meals safely. Their commitment to service extends beyond the kitchen, with Phil personally delivering meals to shut-ins and those unable to leave home.

At The Chef's Corner, every customer is treated like a friend. Whether you're a regular or a first-time visitor, Bonnie and Phil's warmth, humor, and dedication to quality shine through in every bite. As Janet Michael discovered, it's not just about the food—it's about the stories, the laughter, and the sense of belonging that make The Chef's Corner a true community gem.

To see their weekly menu, visit their website: https://www.thechefscorner.net/ and follow them on Facebook.