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This week on The Workers’ Mic, Powered by the NCL, Ken Edwards, Ed Maher, and Phil Davidson host their third live show from Café Bionda in the South Loop in Chicago. The guys kick off the show by discussing some of the latest union related news pertaining to overdraft fees, Marjorie Taylor Greene, and more. Then, Alex Dunn, Executive Director & Attorney with the Illinois Council of Police joins the program to talk about ICops as a whole, ICops’ right to organize for supervisors and more. To close out the show, President of the Chicago Federation of Labor Bob Reiter steps in for Phil as the guys chat with Megent Financial Co-Chief Executive Officer and Café Bionda Co-owner Ron Whittingham who joins the program alongside Café Bionda’s Head Chef Cosimo Riccardi to talk about the current climate of the market.
The Workers’ Mic live show was presented to you by ABOC.
By WGN RadioThis week on The Workers’ Mic, Powered by the NCL, Ken Edwards, Ed Maher, and Phil Davidson host their third live show from Café Bionda in the South Loop in Chicago. The guys kick off the show by discussing some of the latest union related news pertaining to overdraft fees, Marjorie Taylor Greene, and more. Then, Alex Dunn, Executive Director & Attorney with the Illinois Council of Police joins the program to talk about ICops as a whole, ICops’ right to organize for supervisors and more. To close out the show, President of the Chicago Federation of Labor Bob Reiter steps in for Phil as the guys chat with Megent Financial Co-Chief Executive Officer and Café Bionda Co-owner Ron Whittingham who joins the program alongside Café Bionda’s Head Chef Cosimo Riccardi to talk about the current climate of the market.
The Workers’ Mic live show was presented to you by ABOC.