Amongst the laundry list of careers he's had - teacher, editor, farmer, fisherman, barman, archaeological site worker and fencing contractor - Bruce Pascoe has published 38 books.

In 2014, his book Dark Emu made headlines for suggesting Australia’s Indigenous food cultures went beyond merely hunter-gathering. 

The media storm that followed brought chaos to both his professional and personal life.

Guest: Bruce Pascoe, author and enterprise professor at the School of Agriculture, Food and Ecosystems at University of Melbourne.