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Tipping tensions and service slow-downs: The strife between restaurants and diners
This is a free preview of a paid episode. To hear more, visit davidcatanese.substack.com
Do you tip before or after tax?
If there’s a 7% service fee tagged onto your bill, how much are you tipping?
Where did all the servers go?
And where can I get the best plate of rigatoni in Washington, D.C.
Washingtonian Magazine’s Jessica Sidman joins the podcast to answer these questions and more in the increasingly tension-riddled battle between restauran…
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By Too Close To Call with David CataneseThis is a free preview of a paid episode. To hear more, visit davidcatanese.substack.com
Do you tip before or after tax?
If there’s a 7% service fee tagged onto your bill, how much are you tipping?
Where did all the servers go?
And where can I get the best plate of rigatoni in Washington, D.C.
Washingtonian Magazine’s Jessica Sidman joins the podcast to answer these questions and more in the increasingly tension-riddled battle between restauran…