Todd Richardson is a chef, fisho, and regenerative farmer from the North Coast of NSW with an obsession for food that he has raised, cared, caught or nurtured himself.
More details at https://fishingworld.com.au/seafood/chef-2-farmer/

Todd Richardson is a chef, fisho, and regenerative farmer from the North Coast of NSW with an obsession for food that he has raised, cared, caught or nurtured himself. More details at https://fishingworld.com.au/seafood/chef-2-farmer/

Todd Richardson – Chef 2 Farmer

Zac Panaretos catches up with chefs and fishos to chat about catching, cooking, and sustainable seafood.

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Todd Richardson – Chef 2 Farmer

Todd Richardson – Chef 2 Farmer