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It’s Episode 15 of the Under Seasoned BBQ Show! We dive into all things food, fire and flavour with a heavy dose of barbecue culture. From smoked cocktails to helicopter smokers and ridiculous food ideas, this one goes everywhere.
In this episode:
• Top 3 dishes from USA & Mexico
• Using a lawnmower for fishing burley?!
• Is Detroit pizza still cool?
• Deep fried pork ribs
• Smoked ice cubes
• Black Hawk helicopter smoker
• Epic Memphis Pyramid
• Barbecue ute – father & son project
🔥 Shop our merch:
https://www.blackdogink.com.au/underseasonedbbqshowapparel
👇 Follow us:
Instagram – https://www.instagram.com/underseasoned.bbqshow
Facebook – https://www.facebook.com/UnderSeasonedBBQShow
TikTok – https://www.tiktok.com/@underseasoned.bbqshow
🌐 Website:
https://underseasoned.com
📩 Send us stuff, ideas or questions:
🎙️ New episode every week – subscribe and leave us a review!
By MeatstockIt’s Episode 15 of the Under Seasoned BBQ Show! We dive into all things food, fire and flavour with a heavy dose of barbecue culture. From smoked cocktails to helicopter smokers and ridiculous food ideas, this one goes everywhere.
In this episode:
• Top 3 dishes from USA & Mexico
• Using a lawnmower for fishing burley?!
• Is Detroit pizza still cool?
• Deep fried pork ribs
• Smoked ice cubes
• Black Hawk helicopter smoker
• Epic Memphis Pyramid
• Barbecue ute – father & son project
🔥 Shop our merch:
https://www.blackdogink.com.au/underseasonedbbqshowapparel
👇 Follow us:
Instagram – https://www.instagram.com/underseasoned.bbqshow
Facebook – https://www.facebook.com/UnderSeasonedBBQShow
TikTok – https://www.tiktok.com/@underseasoned.bbqshow
🌐 Website:
https://underseasoned.com
📩 Send us stuff, ideas or questions:
🎙️ New episode every week – subscribe and leave us a review!