Ole! Spanish tapas at Toro with chefs Ken Oringer and Jamie Bissonnette.

Toro

The restaurant industry is a vital cog in the city's economic engine - it keeps 170,000 New Yorkers employed.  In fact, a little over 7,000 restaurants operate in the five boroughs.  That's why Food and Drink Time Out is dedicated to showing you this side of the city.

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The restaurant industry is a vital cog in the city's economic engine - it keeps 170,000 New Yorkers employed. In fact, a little over 7,000 restaurants operate in the five boroughs. That's why Food and Drink Time Out is dedicated to showing you this side of the city.

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Toro

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