We visit the locations where the fryers are hot and reveal how these dishes are totally fried to perfection.

• Bobby Flay's favorite French fries
• Alex Guarnaschelli loves the deep-fried hotdog with bacon at Rawley’s in CT
• Duff Goldman can’t resist the fried shrimp heads from Joss Sushi in MD
• Giada's passion for decadent fried doughnuts
• Ted Allen travels to NYC to eat the tempura bacon from Red Cat
• Michael Symon describes the spicy pork rinds at Publican in Chicago, IL
• Aaron Sanchez head’s to his dear friends restaurant for fried brussel sprouts at Lolita in Cleveland, OH.
• Guy Fieri's love affair with a Caribbean classic

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Find episode transcript here: https://the-best-thing-i-ever-ate.simplecast.com/episodes/totally-fried

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