This week in Kitchen Undrgrnd we sit with Antoine Verhaest at his catering kitchen to ponder what are the good, the great and the memorable aspects of him working and living in Bulgaria. An extremely modest Chef and is absolutely French with a passion for Bulgarian food! This episode is in English.

This week in Kitchen Undrgrnd we sit with Antoine Verhaest at his catering kitchen to ponder what are the good, the great and the memorable aspects of him working and living in Bulgaria. An extremely modest Chef and is absolutely French with a passion for Bulgarian food!This episode is in English.

This week in Kitchen Undrgrnd we sit with Antoine Verhaest at his catering kitchen to ponder what are the good, the great and the memorable aspects of him working and living in Bulgaria. An extremely modest Chef and is absolutely French with a passion for Bulgarian food! This episode is in English.

True French Passion | Antoine Verhaest

Храна, Напитки, Сервиз, Занаят, Религия. Това е отворен, прям и страстен подкаст за всичко което се случва в света на професионалната кулинария, туризма и напитките и като цяло гастрономията в България и не само. Аз съм Виктор Жечев – шеф и търсач на вкусове, ще ви запозная с хора от брашна, ще говорим спонтанно за вълнуващото, за негативното, за ъндърграунда в бизнеса и тяхната история. Food, Drinks, Service, Craft, Religion. This is an open, direct and passionate podcast about everything that happens in the world of professional culinary, tourism and spirits and in general about gastronomy in Bulgaria and beyond. My name is Victor Zhechev - a Chef and seeker of flavors, I'll introduce you to people from the industry, we'll talk spontaneously about the exciting, the negative, the underground in business and their history.

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Храна, Напитки, Сервиз, Занаят, Религия. Това е отворен, прям и страстен подкаст за всичко което се случва в света на професионалната кулинария, туризма и напитките и като цяло гастрономията в България и не само.Аз съм Виктор Жечев – шеф и търсач на вкусове, ще ви запозная с хора от брашна, ще говорим спонтанно за вълнуващото, за негативното, за ъндърграунда в бизнеса и тяхната история.Food, Drinks, Service, Craft, Religion.This is an open, direct and passionate podcast about everything that happens in the world of professional culinary, tourism and spirits and in general about gastronomy in Bulgaria and beyond.My name is Victor Zhechev - a Chef and seeker of flavors, I'll introduce you to people from the industry, we'll talk spontaneously about the exciting, the negative, the underground in business and their history.

Храна, Напитки, Сервиз, Занаят, Религия. Това е отворен, прям и страстен подкаст за всичко което се случва в света на професионалната кулинария, туризма и напитките и като цяло гастрономията в България и не само. Аз съм Виктор Жечев – шеф и търсач на вкусове, ще ви запозная с хора от брашна, ще говорим спонтанно за вълнуващото, за негативното, за ъндърграунда в бизнеса и тяхната история. Food, Drinks, Service, Craft, Religion. This is an open, direct and passionate podcast about everything that happens in the world of professional culinary, tourism and spirits and in general about gastronomy in Bulgaria and beyond. My name is Victor Zhechev - a Chef and seeker of flavors, I'll introduce you to people from the industry, we'll talk spontaneously about the exciting, the negative, the underground in business and their history.

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True French Passion | Antoine Verhaest

True French Passion | Antoine Verhaest