Sue is the extraordinary woman behind Antihill Kitchen based out of Mukushi, Zambia, where she runs a farm with her husband. Sue has always been interested in food, but it was only when she had to face certain health challenges for herself and her kids, that she really started paying attention to how the foods she ate affected her health. As such, she started researching and developing new products with their farm produce, which resulted in Green Banana Flour, which has just launched on the local Zambian market.
In this podcast we chat to Sue about her health journey and how Green Banana Flour has helped her family’s health. We also explore why Green Banana Flour is so beneficial and how to incorporate it into your diet.
Email - [email protected]
https://www.theanthillkitchen.com
Facebook: The Anthill Kitchen
Instagram: theanthillkitcken
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UmoyoTalks is a podcast based out of Lusaka, Zambia, where we talk to interesting people about topics relating to health.
Through Inspiration, Knowledge and natural Health Products, Umoyo’s Mission is to Empower people to radically improve their WELLBEING & LIFE.
Impacting Lives Naturally
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Your Host: Kim Kim Otteby is the founder of Umoyo Natural Health. She holds a Masters in Economics & Management from Oxford University and worked as a Strategy Consultant in London before deciding to quit and change her life completely, pursuing her passion - Natural Health. She holds a Degree in Nutritional Medicine and has studied a wide range of disciplines including - Iridology, Colon Hydrotherapy, Live Blood Analysis, Massage, Reiki, Yoga & Raw Food.
