This week the we’re back with a very special Listener segment: Underground Cooking with Saul! In the first segment, highlights include Frankie’s weekend of BBQ, Wes’ impromptu steak night, and Jay’s rib tips on the kettle! Check out this week's #GrillCoachRecommendation at TheGrillCoach.com! In the second segment we talk Underground cooking with listener Saul! What is underground cooking? How do you prepare an underground pit? Saul covers the basics and walks us through an underground cook of 17 turkeys! Follow us on Instagram, Facebook and Youtube @TheGrillCoach. And don’t forget to share!

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