Food for Good

United Nations Food Systems Summit: the view from Compassion


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In this episode, Laura Strangeway, Head of Food Systems Transition at Compassion in World Farming Food Business, revisits the recent UN Food Systems Summit stock take, jointly hosted by the governments of Ethiopia and Italy. 


Bringing together over 3500 participants in Addis Ababa, the aim of the summit was to assess progress and renew commitments to Food Systems Transformation.


Compassion’s CEO, Philip Lymbery, who attended the event in his capacity as a member of the UN Food Systems Advisory Group tells her why the stocktake is so important.


Further links:


Click here for UNFSS +4 Report of the Secretary-General

 

Click here for UNFSS+4 Independent Stakeholders’ Report 


Click below for FMCG CEO magazine

https://www.fmcgceo.co.uk/nature-at-the-helm/

https://www.fmcgceo.co.uk/lead-the-change-feed-the-future/

 

Click here for UNFSS closing highlights video 

 

Click here for UNFSS Call to action

 

Click here for Food of Good episode with Stefanos Fotiou, Director of the UN Food Systems Coordination hub on the forthcoming UNFSS+4 stocktake 


Click here for Food for Good episode on The Sustainable Development Goals – a view from Compassion on the impact industrial animal agriculture has on the UN's SDGs


Compassion's latest book, Regenerative Farming and Sustainable Diets: Human, Animal and Planetary Health is published by Routledge. It is available to buy in hardback and paperback. Given the importance of the content, the editors and publishers have agreed to offer an Open Access eBook which you can download on this page

 

 

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Food for GoodBy Compassion in World Farming