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In this episode of the monthly FLW Podcast, Ann Vaughan, Senior Advisor for Climate Change at USAID, interviews Liz Goodwin, Senior Fellow and Director of Food Loss and Waste at the World Resources Institute (WRI). Liz shares the “101” on FLW- what it is, why should USAID Missions and IPs care about it, and what can we do to help reduce it.
If you have an idea for an episode topic you’d like to see featured or if you would like to participate in an episode of USAID’s Kitchen Sink, please reach out to Nika Larian ([email protected]).
There’s no time to waste!
From the publisher's feed
Welcome to USAID’s Kitchen Sink: A Food Loss and Waste Podcast! 30 to 40 percent of the food we produce is wasted or lost, contributing to a global food crisis with over 800 million going to bed…